These vegan onion blossoms are a delicious and fun appetizer that is perfect for any party or gathering. They are made with a simple batter and fried until golden brown, and then served with your favorite dipping sauce.

An indulgent take on classic fried foods, these crispy artichoke hearts are a flavorful and savory appetizer or side dish. Served with a creamy garlic aioli, they're sure to satisfy your cravings.

Get ready to say goodbye to your favorite chicken wings! These Spicy Buffalo Cauliflower Wings are just as delicious and satisfying, but they're made with roasted cauliflower instead of meat, so they're much healthier and vegan-friendly.

A crispy, golden brown snack made with halloumi cheese, drizzled in a creamy tzatziki sauce. This appetizer is perfect for any occasion and a great way to enjoy vegan soul food.

These quesadillas are the perfect comfort food. They're cheesy, vegan, and delicious.

A lighter and vegan take on the Southern classic fried okra, these oven-fried cauliflower florets are crispy on the outside and tender on the inside. The secret is using cornstarch instead of flour to get that perfect crunch.

These sweet potato wedges are crispy and golden brown on the outside, and tender and fluffy on the inside. They are a great side dish for any meal, and they are also perfect for snacking.

This vegan succotash is a delicious and healthy twist on the classic soul food dish. It's made with sweet corn, fire roasted edamame, bell peppers, and onions, and it's seasoned with a blend of spices. This dish is perfect for a summer cookout or potluck.

A classic Southern dish gets a healthy and flavorful vegan makeover with sautéed mustard greens and roasted sweet potatoes.

Vegan and gluten-free, this twist on a classic comfort food dish will satisfy even the most discerning palate. The cornbread is moist and flavorful, while the veggie gravy is rich and savory.

This recipe combines the classic soul food dish of collard greens with healthy and flavorful twists. The tempeh adds a meaty texture and plant-based protein, while the spicy smothered onions add a touch of heat and sweetness.

A hearty and satisfying vegan take on a classic Polish dish, perfect for a comforting meal.

This hearty vegan stew is packed with flavor, thanks to the combination of smoky black beans and umami-rich collard greens.

This dish is a vegan twist on a classic soul food dish, featuring a flavorful combination of collard greens, mustard greens, and wild rice. It's a hearty and satisfying meal that's perfect for a cold night.

This vegan twist on a classic soul food dish is packed with flavor and nutrients. The collard greens are braised in a flavorful broth with white beans, garlic, and onions, and then finished with a touch of lemon juice and red pepper flakes.