Mediterranean-Style Vegetable Lasagna

Mediterranean-Style Vegetable Lasagna

  • 30 Prep Time
  • 8 Ingredients
  • 6 Servings

This vibrant vegetarian lasagna is a celebration of Mediterranean flavors, featuring layers of tender vegetables, savory spices, and creamy bechamel sauce. It's a hearty and satisfying dish perfect for any occasion.

Quinoa and Black Bean Burrito Bowls with a Cilantro-Lime Dressing

Quinoa and Black Bean Burrito Bowls with a Cilantro-Lime Dressing

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

These vibrant burrito bowls are packed with flavor and nutrients, making them a perfect healthy and satisfying meal.

Mediterranean-Style Vegetable Stir-Fry

Mediterranean-Style Vegetable Stir-Fry

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

Enjoy the flavors of the Mediterranean with this colorful and flavorful stir-fry!

Thyme and Lemon Roasted Potatoes

Thyme and Lemon Roasted Potatoes

  • 10 Prep Time
  • 6 Ingredients
  • 4 Servings

This simple side dish is a great way to add some flavor to your meals. The potatoes are roasted with thyme and lemon, which gives them a delicious crispy exterior and a tender interior.

Mediterranean Vegetable Pasta Salad

Mediterranean Vegetable Pasta Salad

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This vibrant, plant-based pasta salad is bursting with Mediterranean flavors and makes for a wholesome meal. Packed with fresh vegetables, it's perfect for summer gatherings or light lunches.

Giant Couscous with Vegetables and Dried Fruit

Giant Couscous with Vegetables and Dried Fruit

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This hearty and flavorful couscous dish is a great way to get your daily dose of vegetables and fiber. It's also a good source of protein and healthy fats, making it a complete and satisfying meal.

Roasted Vegetable and Feta Frittata

Roasted Vegetable and Feta Frittata

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

A frittata is a great way to use up leftover vegetables, and this one is packed with flavor. Feta adds a salty tang, and the roasted vegetables add sweetness and texture. This frittata is easy to make and can be served for breakfast, lunch, or dinner.

Mediterranean-Style Tuna Salad with Capers and Olives

Mediterranean-Style Tuna Salad with Capers and Olives

  • 15 Prep Time
  • 10 Ingredients
  • 2 Servings

This flavorful tuna salad gets a Mediterranean twist from the addition of capers, olives, and fresh herbs. It's a light and refreshing lunch or dinner option that's perfect for summer.

Grilled Halloumi with Mediterranean Salad

Grilled Halloumi with Mediterranean Salad

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This simple yet flavourful dish combines grilled halloumi cheese with a vibrant Mediterranean salad, resulting in a delightful and healthy meal.

Mediterranean-Style Vegetable Paella

Mediterranean-Style Vegetable Paella

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

Enjoy the vibrant flavors of the Mediterranean without the fish! This hearty paella is a flavorful twist on the traditional Spanish dish that is sure to satisfy any vegetarian or vegan.

Quinoa-Stuffed Grape Leaves with a Lemon-Herb Sauce

Quinoa-Stuffed Grape Leaves with a Lemon-Herb Sauce

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

These flavorful grape leaves are a vibrant and healthy take on a classic Mediterranean dish. The quinoa filling is protein-packed and the lemon-herb sauce adds a refreshing brightness.

Bulgur Pilaf with Roasted Vegetables and Herbs

Bulgur Pilaf with Roasted Vegetables and Herbs

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

Bulgur pilaf is a delicious and healthy side dish that is perfect for any occasion. This recipe is made with roasted vegetables and herbs, which gives it a flavorful and vibrant taste. The bulgur is a good source of fiber and protein, and the vegetables are a good source of vitamins and minerals.

Mediterranean-Style Quinoa Salad with Feta and Olives

Mediterranean-Style Quinoa Salad with Feta and Olives

  • 15 Prep Time
  • 10 Ingredients
  • 4 Servings

This refreshing and flavorful salad combines the vibrant flavors of the Mediterranean with the health benefits of quinoa. It's a perfect side dish or light lunch that's easy to make and packed with nutrients.

Vegan Moussaka

Vegan Moussaka

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

This vegan twist on the classic Greek dish is full of flavor and packed with plant-based protein. Layers of tender eggplant, crispy potatoes, and hearty lentils are topped with a creamy vegan bechamel sauce and a sprinkling of breadcrumbs.

Quinoa and Roasted Vegetable Stuffed Bell Peppers

Quinoa and Roasted Vegetable Stuffed Bell Peppers

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

A hearty and colorful dish, these stuffed bell peppers are filled with a savory quinoa and roasted vegetable mixture, making them a perfect vegetarian option.