Roasted Corn and Black Bean Salsa

Roasted Corn and Black Bean Salsa

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This salsa is a delicious and healthy way to add some flavor to your next meal. It's made with roasted corn, black beans, tomatoes, onions, and peppers, and it's packed with flavor.

Crispy Fried Sweet Potato Fries with Cilantro-Lime Crema

Crispy Fried Sweet Potato Fries with Cilantro-Lime Crema

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

A healthy take on the soul food classic. The fries are crispy on the outside, tender on the inside, and the crema is the perfect balance of tangy and creamy.

Smoky Fried Plantain Nachos

Smoky Fried Plantain Nachos

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

Crispy plantains and smoky spices come together to create nachos unlike any others.

Tangy Pickled Vegetable Medley

Tangy Pickled Vegetable Medley

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This tangy medley of crisp and flavorful pickled vegetables will spice up your salads and sandwiches with a bright pop of flavor.

Savory Charred Okra with Pickled Onions

Savory Charred Okra with Pickled Onions

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This dish adds a smoky twist to the classic Southern staple.

Creamy Vegan Cauliflower Soup with a Hint of Truffle Oil

Creamy Vegan Cauliflower Soup with a Hint of Truffle Oil

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

Creamy Vegan Cauliflower Soup with a hint of Truffle Oil elevates plain old cauliflower soup to something truly amazing! The soup is rich in flavor with just the right amount of creaminess, and the truffle oil adds a touch of luxury. With its velvety texture and deep flavor, you'll find yourself going back for seconds. It's a vegan-friendly recipe that's perfect for a quick and comforting meal.

Roasted Brussels Sprouts with Maple Glaze and Pecans

Roasted Brussels Sprouts with Maple Glaze and Pecans

  • 10 Prep Time
  • 6 Ingredients
  • 4 Servings

A sweet and savory side dish that's perfect for any occasion.

Creamy Vegan Pumpkin Pie with a Gingersnap Crust

Creamy Vegan Pumpkin Pie with a Gingersnap Crust

  • 15 Prep Time
  • 8 Ingredients
  • 8 Servings

A spin on a classic, deliciously spiced pumpkin pie with a crispy, crunchy gingersnap crust made without eggs or dairy.

Vegan Apple Crumble with a Spiced Oat Topping

Vegan Apple Crumble with a Spiced Oat Topping

  • 20 Prep Time
  • 8 Ingredients
  • 6 Servings

This classic dessert gets a vegan makeover with a sweet and tart apple filling and a crispy oat topping. It's the perfect comfort food for any occasion.

Creamy Vegan Mashed Potatoes with Roasted Garlic and Thyme

Creamy Vegan Mashed Potatoes with Roasted Garlic and Thyme

  • 20 Prep Time
  • 6 Ingredients
  • 4 Servings

These creamy mashed potatoes are the perfect vegan alternative to a classic comfort food dish. The roasted garlic and thyme add a savory and aromatic flavor.

Roasted Root Vegetable Hash with a Touch of Smoked Paprika

Roasted Root Vegetable Hash with a Touch of Smoked Paprika

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This hearty and flavorful hash is a delicious twist on a classic soul food dish. The vegetables are roasted until caramelized and tender, then combined with a blend of spices and herbs.

Vegan Chocolate Truffles with a Rich Ganache Filling

Vegan Chocolate Truffles with a Rich Ganache Filling

  • 15 Prep Time
  • 7 Ingredients
  • 12 Servings

These decadent truffles are the perfect vegan treat. They are made with a rich ganache filling and coated in a dark chocolate shell. They are sure to satisfy your sweet tooth!

Roasted Butternut Squash and Apple Soup with a Touch of Cinnamon

Roasted Butternut Squash and Apple Soup with a Touch of Cinnamon

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This vegan soup is a delicious and healthy way to enjoy the flavors of fall. The roasted butternut squash and apples give the soup a sweet and savory flavor, while the cinnamon adds a warm and inviting spice. This soup is perfect for a cold night or as a healthy lunch.

Vegan Peppermint Hot Chocolate with Whipped Coconut Cream

Vegan Peppermint Hot Chocolate with Whipped Coconut Cream

  • 5 Prep Time
  • 6 Ingredients
  • 2 Servings

This vegan hot chocolate is rich, creamy, and minty, with a hint of chocolate that will warm you up on a cold day. It can be made in just a few minutes, and it's the perfect drink to enjoy with a warm cookie or brownie.

Creamy Vegan Potato Gratin with a Touch of Nutmeg and Gruyère

Creamy Vegan Potato Gratin with a Touch of Nutmeg and Gruyère

  • 30 Prep Time
  • 10 Ingredients
  • 6 Servings

A luxurious, vegan take on a Southern classic. This rich and creamy gratin is layered with thin potato slices, a creamy cashew-based sauce, and topped with a crispy Gruyère crust.