These wings are the perfect vegan alternative to classic fried chicken wings, with all the crispy, spicy goodness you love. The homemade ranch is the perfect dipping sauce to complete the experience.

A flavorful side dish inspired by classic soul food flavors, made with a variety of leafy greens and aromatic spices.

Aromatic coconut milk and vibrant curry spices infuse the tender, braised cabbage in this dish, creating a harmonious blend of flavors that will tantalize your taste buds.

Sugary-sweet Brussels sprouts get a savory kick from this one-pan dish. Roasting intensifies the sprouts' natural sweetness while the maple glaze gives each bite a perfect balance of sweet, salty, and tangy flavors.

Sweet potato biscuits are a unique and flavorful vegan twist on a classic comfort food, combining the natural sweetness of sweet potato with the savory notes of herbs and spices.

These pan-fried green potatoes are a healthier take on the classic comfort food. They're crispy, flavorful, and perfect for any occasion.

These dumplings are a delicious and healthy way to enjoy collard greens. They're packed with flavor and nutrients, and they're perfect for a quick and easy meal.

This hearty and flavorful Jamaican callaloo stew with pan-fried plantains is a plant-based vegan take on the classic Caribbean soul food dish, uniting spicy collard greens with okra, bell peppers, tomatoes, onions, garlic, and thyme.

This creamy vegan mashed potato recipe is made with plant-based butter, plant-based milk, and seasonings, giving it a rich and flavorful taste without the use of any animal products.

This recipe is a delicious and healthy take on a classic soul food dish. The 'jerk chicken' is made with tofu, which is marinated in a flavorful jerk sauce and then grilled or baked. The sweet potato mash is creamy and comforting, and pairs perfectly with the spicy chicken.

A classic soul food favorite meets the vegan world! This dish is a grilled portabella mushroom topped with a creamy, rich vegan hollandaise sauce, for a juicy, savory, satisfying meal.

Tender sautéed kale meets sweet roasted sweet potatoes in a blissful combination of flavors. This recipe is not only delicious but also a powerhouse of nutrition.

This simple yet flavorful dish is a delicious and healthy way to enjoy your favorite greens. The lemon and garlic add a bright and savory flavor that will tantalize your taste buds.

Our vegan tamales are the perfect dish for a comforting and satisfying meal. The cornmeal dough is filled with a delicious mixture of sautéed sweet potatoes, black beans, and spices, and then steamed to perfection in corn husks. Serve with your favorite toppings!

This flavorful curry combines the nutty flavor of millet with chickpeas and a sweet-tangy mango chutney, creating a satisfying vegan dish that's rich in protein and fiber.