This recipe is a riff on the classic soul food staple. The butternut squash adds a creamy texture and natural sweetness, while the vegan cheese sauce is made with a blend of cashews, nutritional yeast, and spices. The result is a dish that is both comforting and satisfying. You can add any vegetables you like to make this recipe even more nutritious.
These falafel are made with a unique blend of black-eyed peas and chickpeas, resulting in a flavorful and protein-packed dish.
A simple and flavorful side dish that is perfect for any occasion. The collard greens are cooked in a flavorful broth with garlic, lemon, and red pepper flakes.
This nourishing salad features a combination of antioxidant-rich kale and spinach, topped with a savory and tangy warm cashew dressing. It's a delightful blend of textures and flavors, making it a perfect side dish or light meal for any occasion.
This recipe combines the classic flavors of soul food with a vegan twist, giving you a satisfying and nutritious meal. The creamy cashew sauce and crispy breadcrumb topping make it a perfect comfort food.
This hearty and flavorful dish is a delicious and healthy twist on a classic soul food favorite. The okra and tomatoes are cooked in a flavorful vegetable broth until tender, and the cornbread adds a satisfying crunch and sweetness. This dish is perfect for a comforting and satisfying meal.
A hearty and flavorful vegan twist on a classic soul food dish, perfect for a comforting and satisfying meal.
This comforting dish combines the earthy flavors of kale and roasted butternut squash, providing a healthy and flavorful twist on a classic soul food side. It's a great way to enjoy nutrient-rich vegetables in a satisfying way.
This vegan mac and cheese is a delicious and satisfying dish that is perfect for any occasion. The creamy cashew sauce is rich and flavorful, and the macaroni is cooked to perfection. This dish is sure to please everyone at the table.
A classic side dish gets a smoky, flavorful twist with paprika.
This hearty and satisfying dish features tender, flavorful greens braised in a savory broth with smoky vegan sausage. It's a vegan take on a classic soul food dish that's perfect for a comforting meal.
A vegan take on two soul food classics. The collard greens have a slightly bitter kick, but the sweet cornbread and dressing balances it out. It can be served warm or cold, as a main course or a side dish.
Tender and flavorful, this is an easy side dish with a Southern flair. The crispy onions take it over the top!
A vibrant and flavorful take on a classic Mexican dish, these enchiladas feature roasted sweet potatoes and protein-packed black beans, wrapped in tender corn tortillas. The creamy, tangy tomatillo sauce adds a zesty touch, making every bite a delight.
Collard greens and chickpeas come together in these simple and flavorful vegan burgers that are so good with cajun remoulade sauce.