These baklava bites are a perfect balance of sweet and savory, with a hint of floral from the orange blossom and rose water. They're also gluten-free and vegan, so everyone can enjoy them.

A vibrant and aromatic relish that pairs perfectly with grilled meats, roasted vegetables, or as a topping for salads.

A rich and flavorful spread made with carob powder and tahini, perfect for sandwiches, wraps, and as a dip for vegetables.

Our version of a classic Middle Eastern sweetener, perfumed with orange blossom water and rose water, is a good companion to desserts. Try it drizzled on baklava, fresh fruit, or ice cream.

These fluffy pancakes are made with fresh orange juice and zest, and topped with chopped pistachios, making them a delicious and vibrant start to your day.

A delightful twist on a classic, this Date and Walnut Oatmeal incorporates the sweet flavors of Medjool dates and crunchy walnuts for a wholesome and flavorful breakfast.

This smoothie bowl is a delicious and nutritious way to start your day. It's packed with healthy fats, protein, and fiber, and it's also naturally sweetened with dates.

This parfait is a delicious and satisfying breakfast or snack that is packed with protein and healthy fats. The hazelnuts add a nutty flavor and crunch, while the honey adds a touch of sweetness.

This chia pudding is a delicious and healthy way to start your day. It's made with a combination of chia seeds, coconut milk, pistachio, and rose water, giving it a unique and flavorful twist. The pudding is also gluten-free and vegan, making it a great option for those with dietary restrictions.

This granola is a delicious and healthy way to start your day. It's made with a mix of oats, nuts, seeds, dried apricots, and spices. It's perfect for a quick and easy breakfast or snack.

These energy bites are a delicious and nutritious snack that are perfect for on-the-go or as a post-workout refuel. With a combination of carob, tahini and dates, they are packed with fiber, protein and antioxidants.

A sweet and savory treat, this recipe uses Medjool dates and is vegan and gluten free.

This refreshing and flavorful granita is the perfect way to cool down on a hot day. It's made with just a few simple ingredients, and it's easy to make ahead of time.

This refreshing and vibrant sorbet is a delightful blend of sweet and tart flavors, making it a perfect dessert for any occasion.

For a little taste of the Mediterranean, try these gluten-free and vegan crepes that draw inspiration from carob and tahini, two cornerstones of Mediterranean cooking.