Pistachio and Apricot Semolina Cake

Pistachio and Apricot Semolina Cake

  • 15 Prep Time
  • 10 Ingredients
  • 8 Servings

This moist and flavorful cake is a delightful combination of sweet and nutty flavors. It is perfect for breakfast, dessert, or a special occasion.

Roasted Cauliflower with Turmeric and Cumin

Roasted Cauliflower with Turmeric and Cumin

  • 15 Prep Time
  • 6 Ingredients
  • 4 Servings

This simple but flavorful dish is a great way to enjoy the natural sweetness of cauliflower. Roasting brings out the vegetable's nutty flavor, while the turmeric and cumin add a warm, earthy spice.

Sautéed Spinach with Garlic and Lemon

Sautéed Spinach with Garlic and Lemon

  • 5 Prep Time
  • 5 Ingredients
  • 2 Servings

This simple yet flavorful dish is a vibrant side dish that pairs well with any main course. The combination of garlicky spinach with a bright lemon flavor creates a delicious and healthy accompaniment to any Mediterranean meal.

Grilled Halloumi with Cucumber and Mint

Grilled Halloumi with Cucumber and Mint

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This refreshing and flavorful dish is a perfect summer meal. The grilled halloumi is crispy on the outside and tender on the inside, and the cucumber and mint salad is light and refreshing.

Roasted Carrots with Garlic and Thyme

Roasted Carrots with Garlic and Thyme

  • 10 Prep Time
  • 6 Ingredients
  • 4 Servings

Sweet and earthy roasted carrots with savory garlic and fragrant thyme. A simple but flavorful side dish that pairs well with any meal.

Sautéed Beets with Orange and Thyme

Sautéed Beets with Orange and Thyme

  • 10 Prep Time
  • 5 Ingredients
  • 4 Servings

This simple yet flavorful dish showcases the natural sweetness of beets, balanced by the bright acidity of orange and the aromatic warmth of thyme.

Grilled Watermelon with Feta and Basil

Grilled Watermelon with Feta and Basil

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This refreshing and flavorful salad is a perfect summer dish. The sweetness of the watermelon pairs perfectly with the salty feta and the fragrant basil.

Braised Fennel with Orange and Olives

Braised Fennel with Orange and Olives

  • 10 Prep Time
  • 7 Ingredients
  • 4 Servings

This dish is a vibrant and flavorful side dish that pairs well with grilled meats or fish. The fennel is braised in a mixture of orange juice, white wine, and olives, which infuses it with a sweet and savory flavor.

Sautéed Bok Choy with Ginger and Soy Sauce

Sautéed Bok Choy with Ginger and Soy Sauce

  • 10 Prep Time
  • 8 Ingredients
  • 2 Servings

This dish highlights the flavors of fresh seasonal produce, making it a light and healthy meal option. The simple combination of bok choy, ginger, and soy sauce creates a vibrant and umami-rich dish that's perfect for a weeknight dinner or as a side dish for a larger meal.

Grilled Eggplant with Tahini Sauce

Grilled Eggplant with Tahini Sauce

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This dish is a flavorful and healthy way to enjoy eggplant. The eggplant is grilled until tender and smoky, and then topped with a creamy tahini sauce. The tahini sauce is made with tahini, lemon juice, olive oil, and garlic, and it adds a delicious tangy and nutty flavor to the eggplant.

Roasted Yams with Honey and Cinnamon

Roasted Yams with Honey and Cinnamon

  • 15 Prep Time
  • 6 Ingredients
  • 4 Servings

This simple dish is a delicious and nutritious way to enjoy yams. The honey and cinnamon add a touch of sweetness and spice, while the roasting process brings out their natural flavor.

Sautéed Spinach with Lemon and Parmesan

Sautéed Spinach with Lemon and Parmesan

  • 10 Prep Time
  • 7 Ingredients
  • 4 Servings

Sautéed Spinach with Lemon and Parmesan is a simple, flavorful side dish that's both healthy and delicious. It's a great way to add some extra greens to your meals. This recipe is gluten-free, vegetarian, and low-carb, making it a great option for those with dietary restrictions.

Grilled Corn on the Cob with Garlic-Herb Butter

Grilled Corn on the Cob with Garlic-Herb Butter

  • 10 Prep Time
  • 6 Ingredients
  • 4 Servings

This simple yet flavorful side dish is a great way to enjoy fresh corn on the cob. The garlic-herb butter adds a delicious savory richness that complements the sweet corn perfectly.

Roasted Pumpkin with Cinnamon and Cloves

Roasted Pumpkin with Cinnamon and Cloves

  • 15 Prep Time
  • 6 Ingredients
  • 4 Servings

This roasted pumpkin dish is a delightful blend of sweet and savory flavors. The cinnamon and cloves add a warm and aromatic touch to the naturally sweet pumpkin, creating a dish that is both comforting and satisfying.

Sautéed Mustard Greens with Bacon and Onion

Sautéed Mustard Greens with Bacon and Onion

  • 15 Prep Time
  • 6 Ingredients
  • 4 Servings

A simple but flavorful side dish that is perfect for any occasion.