This seafood brochette is a delicious and healthy way to enjoy your favorite seafood. The lemon and mint add a refreshing flavor that makes this dish perfect for a summer meal.

This Gujarati green peas dhokla is a soft and fluffy steamed savory cake made with green peas and spices. It is a popular Gujarati snack or breakfast item and can be served with chutney or Sambar.

A refreshing and flavorful chili that's perfect for a light and healthy meal.

A delicious and healthy alternative to popcorn, this dish is perfect for a snack or a side dish.

This hearty and flavorful curry is packed with roasted vegetables and lentils, making it a nutrient-rich and satisfying meal. The combination of spices and coconut milk creates a rich and aromatic sauce that complements the tender vegetables and lentils perfectly.

This luxurious vegetable biryani is a perfect blend of flavors and textures.

These crispy and flavorful carrot fries are the perfect healthy snack or side dish. Made with simple ingredients and packed with flavor from cumin and other spices, they're a guilt-free treat that everyone will enjoy.

A protein-packed, flavorful, and vibrant breakfast scramble with tofu, veggies, and aromatic turmeric.

This dish captures the essence of a classic Southern comfort food, offering a delicious and satisfying meat-free alternative that's perfect for any meal.

This flavorful curry is a perfect example of how one-pot vegetarian cooking can create a satisfying and wholesome meal with minimal effort.

A creamy and savory purée that is perfect for a side dish or as a base for other dishes. The cauliflower and sunchokes provide a good source of fiber and vitamins.

Enjoy this deliciously cozy soup that's packed with protein and fiber.

This seafood risotto is a delicious and easy-to-make dish that is perfect for a special occasion. The saffron and shrimp give the risotto a beautiful flavor and color, and the creamy texture is sure to please everyone at the table.

This hearty and satisfying vegan take on a classic comfort food is packed with tender vegetables, a creamy cashew-based sauce, and a crispy sweet potato topping.

This salad is a celebration of two spring vegetables: castelfranco and radishes. Castelfranco is a type of radicchio with a slightly bitter flavor, while radishes are crisp and slightly peppery. The two vegetables are balanced by a simple dressing of olive oil, balsamic vinegar, and honey.