Dolmas with Stuffed Grape Leaves

Dolmas with Stuffed Grape Leaves

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

These dolmas are a delicious and healthy way to enjoy the flavors of the Mediterranean without seafood. They are made with grape leaves, rice, herbs, and spices, and are perfect for a light lunch or dinner.

Green Goddess Stir-Fry with Avocado, Spinach, and Lime

Green Goddess Stir-Fry with Avocado, Spinach, and Lime

  • 10 Prep Time
  • 9 Ingredients
  • 2 Servings

This vibrant stir-fry is packed with flavor and nutrients. The creamy avocado, fresh spinach, and zesty lime create a delightful balance that will satisfy your taste buds and leave you feeling energized.

Pistachio Rose Water Ma'amoul

Pistachio Rose Water Ma'amoul

  • 30 Prep Time
  • 9 Ingredients
  • 12 Servings

A traditional Middle Eastern pastry with a sweet, nutty filling and a delicate floral aroma. Perfect for special occasions or as a sweet treat.

Quinoa and Chickpea Salad with Roasted Vegetables

Quinoa and Chickpea Salad with Roasted Vegetables

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

A colorful and flavorful salad that is packed with protein and fiber. Perfect for a healthy and satisfying meal.

Wild Rice and Lentil Wrap

Wild Rice and Lentil Wrap

  • 15 Prep Time
  • 10 Ingredients
  • 4 Servings

A vegan wrap that is both satisfying and flavorful. High in protein and fiber, with a delicious combination of textures.

Sautéed Spinach with Lentils and Spices

Sautéed Spinach with Lentils and Spices

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

This simple and flavorful dish is a great way to get your daily dose of vegetables. The lentils add a boost of protein and fiber, while the spices give the dish a warm and inviting flavor.

Grilled Halloumi and Vegetable Platter

Grilled Halloumi and Vegetable Platter

  • 15 Prep Time
  • 10 Ingredients
  • 4 Servings

This vegetarian platter is a colorful and delicious way to enjoy grilled vegetables and halloumi cheese. The halloumi is grilled until golden brown and slightly crispy, while the vegetables are grilled until tender and slightly charred. The platter is served with a simple olive oil and lemon vinaigrette.

Caribbean Jerk Stir-Fry with Sweet Potatoes and Plantains

Caribbean Jerk Stir-Fry with Sweet Potatoes and Plantains

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This flavorful stir-fry combines the vibrant flavors of Caribbean jerk spices with the natural sweetness of sweet potatoes and plantains, creating a satisfying and colorful dish.

Wheat Berry and Spinach Salad Wrap

Wheat Berry and Spinach Salad Wrap

  • 10 Prep Time
  • 8 Ingredients
  • 2 Servings

This nutritious and satisfying wrap is perfect for a quick and easy lunch or dinner. The wheat berries provide a hearty base, while the spinach, avocado, and sunflower seeds add flavor and texture. The creamy tahini dressing brings it all together for a delicious and satisfying meal.

Creamy Tomato and Basil Soup

Creamy Tomato and Basil Soup

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

This creamy tomato and basil soup is the perfect comfort food for a cold winter day. It's rich and satisfying, with a vibrant tomato flavor and a hint of sweetness from the carrots and onions, and the addition of fresh basil gives it a bright and herbaceous flavor that brightens up the whole dish.

Cajun Gumbo Stir-Fry with Okra and Shrimp

Cajun Gumbo Stir-Fry with Okra and Shrimp

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This stir-fry is a quick and easy way to enjoy the flavors of Cajun gumbo without the fuss. It's packed with vegetables, shrimp, and a flavorful Cajun seasoning.

Zucchini Noodles with Pesto and Parmesan

Zucchini Noodles with Pesto and Parmesan

  • 15 Prep Time
  • 7 Ingredients
  • 2 Servings

This light and refreshing dish showcases the bright flavors of zucchini, paired with a creamy homemade pesto sauce made from fresh basil and pine nuts, and finished off with a sprinkle of nutty Parmesan cheese. It's a vibrant and healthy meal, perfect for a summer lunch or dinner.

Homemade Pizza Dough with Fresh Herbs

Homemade Pizza Dough with Fresh Herbs

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This homemade pizza dough is easy to make and can be customized with your favorite fresh herbs. It's the perfect base for any pizza recipe.

Coriander-Kissed Vegetable Moussaka with Béchamel Sauce

Coriander-Kissed Vegetable Moussaka with Béchamel Sauce

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

This delectable moussaka, free from seafood, is an homage to the vibrant flavors of the Mediterranean. Coriander adds an aromatic twist to the tender vegetables, while the creamy béchamel sauce brings it all together in perfect harmony.

Jambalaya-Inspired Stir-Fry with Rice and Sausage

Jambalaya-Inspired Stir-Fry with Rice and Sausage

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

Inspired by the flavors of classic jambalaya, this vegetarian stir-fry is a medley of tender vegetables, savory sausage, and fluffy rice, all cooked in a single pot for a quick and satisfying meal.