These tacos are a delicious and satisfying vegan meal. The sweet plantains and savory black beans are a perfect combination, and the avocado crema adds a creamy and flavorful touch.
This vibrant stir-fry showcases the fresh flavors of spring vegetables and aromatic ginger, making it a delightful and healthy meal.
This traditional Thai street food is made with chewy, wide rice noodles tossed in a wok with a savory sauce and vegetables. This version includes tofu for a boost of protein.
These juicy and flavorful stuffed mushrooms are sure to impress your guests and satisfy your Mediterranean cravings.
This simple yet flavorful lentil curry is packed with protein and fiber, making it a satisfying and nutritious meal.
This baked oatmeal is a hearty and delicious breakfast that is packed with protein and fiber. It is also a great way to use up any leftover berries or nut butters.
These stuffed dates are a sweet and savory treat that are perfect for a party appetizer or a healthy snack. The dates are filled with a mixture of apricots, pistachios, and spices, and then baked until they are warm and gooey. They are a delicious and easy way to get your daily dose of fruit and nuts.
Crispy and caramelized Brussels sprouts tossed in a tangy balsamic glaze.
This protein-packed, flavorful curry is a perfect weeknight meal. It's easy to make and can be tailored to your own taste preferences.
Looking for a spicy, savory, and plant-based taco? Look no further! Lentils are a fantastic source of plan-based protein, and they're a great way to add tons of flavor to a dish without excess fat. Combine that with the tangy flavor of pickled red onions, the creaminess of avocado, and the brightness of fresh cilantro, and you've got yourself a fantastic dish that is just as delicious as any traditional tacos.
This smoothie is packed with nutrients and flavor, making it the perfect way to start your day. It's also a great way to use up any leftover fruits and vegetables.
You don't need seafood to enjoy a delicious and authentic pad thai! This vegan and gluten-free dish is packed with flavor and nutrients, making it a perfect meal for any occasion.
These sweet and nutty sesame balls are a delicious treat that are easy to make. They are perfect for a party or a snack.
This dish is a quick and easy way to get your daily dose of vegetables. The green beans are cooked in a flavorful Szechuan sauce that is made with a combination of soy sauce, vinegar, sesame oil, and chili peppers. The dish is also low in calories and fat, making it a great choice for those who are watching their weight.
A delicious and healthy take on tacos, with a flavorful lentil filling and fresh, seasonal vegetables.