Red Algae and Quinoa Pilaf

Red Algae and Quinoa Pilaf

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

This pilaf is a nourishing and flavorful dish that is perfect for a healthy and satisfying meal. It is made with red algae, which is a good source of vitamins, minerals and antioxidants, and quinoa, which is a protein-rich grain. This dish is also gluten-free and vegan, making it a great option for people with dietary restrictions.

Ulva and Kimchi Wrap

Ulva and Kimchi Wrap

  • 5 Prep Time
  • 6 Ingredients
  • 1 Servings

A quick, easy, and tasty wrap that can be enjoyed as a light meal or a snack.

Arame and Black Sesame Hummus

Arame and Black Sesame Hummus

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This hummus combines the umami richness of the arame with a nutty black sesame tahini for a unique and flavorful dip.

Spirulina and Mango Smoothie

Spirulina and Mango Smoothie

  • 5 Prep Time
  • 6 Ingredients
  • 2 Servings

Combining the richness of mangoes, the slight saltiness of spirulina, and the creaminess of coconut yogurt, this smoothie is sure to become a favorite.

Kombu and Chickpea Curry

Kombu and Chickpea Curry

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

This savory and aromatic curry is a unique fusion of East Asian and Indian flavors. The kombu adds a subtle umami depth that complements the creamy chickpeas and flavorful spices. This dish is not only delicious but also packed with nutrients and antioxidants.

Kelp and Vegetable Tempura

Kelp and Vegetable Tempura

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This crunchy, flavorful tempura is a delectable appetizer or side dish that showcases the umami-richness of kelp and the vibrant flavors of fresh vegetables.

Wakame and Shiitake Mushroom Soup

Wakame and Shiitake Mushroom Soup

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

This soup is a great way to get your daily dose of vegetables. It's also low in calories and fat, and it's a good source of fiber. The wakame and shiitake mushrooms add a unique flavor to the soup, and they're also a good source of antioxidants.

Hijiki and Daikon Radish Salad

Hijiki and Daikon Radish Salad

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This refreshing and tangy salad combines the umami-rich flavor of hijiki seaweed with the crisp and peppery bite of daikon radish, making it a perfect accompaniment to any keto or paleo meal.

Seaweed and Avocado Maki

Seaweed and Avocado Maki

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

A refreshing and vibrant take on the classic Japanese dish, this maki combines the umami richness of seaweed with the creamy texture of avocado.

Bay Leaf and Slow-Cooked Pork Ribs

Bay Leaf and Slow-Cooked Pork Ribs

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

Tender and juicy, these pork ribs are slow-cooked in a flavorful broth infused with bay leaves for an aromatic and satisfying meal.

Chervil and Mushroom Stir-Fry

Chervil and Mushroom Stir-Fry

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This simple but flavorful stir-fry is a great way to get your daily dose of greens. With a combination of chervil, mushrooms, and other fresh vegetables, this dish is packed with nutrients and antioxidants.

Cilantro and Sweet Potato Tacos

Cilantro and Sweet Potato Tacos

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

These tacos are a delicious and healthy way to enjoy the flavors of the holidays. They are made with a combination of sweet potatoes, cilantro, and spices, and are served on corn tortillas.

Dill and Beetroot Salad

Dill and Beetroot Salad

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This easy and delicious vegan keto paleo salad is not only refreshing, but contains essential vitamins and minerals for a healthy diet.

Rosemary and Herb Roasted Potatoes

Rosemary and Herb Roasted Potatoes

  • 10 Prep Time
  • 7 Ingredients
  • 4 Servings

These roasted potatoes are a simple and delicious side dish that is perfect for any occasion. The potatoes are tossed in a mixture of rosemary, thyme, and oregano, and then roasted until they are golden brown and crispy.

Oregano and Roasted Vegetable Pizza

Oregano and Roasted Vegetable Pizza

  • 15 Prep Time
  • 10 Ingredients
  • 4 Servings

This pizza is a delicious and healthy way to enjoy your favorite Italian dish. The oregano and roasted vegetables add a flavorful and nutritious twist to this classic recipe.