Microgarden Mesclun Mix

Microgarden Mesclun Mix

  • 10 Prep Time
  • 7 Ingredients
  • 4 Servings

You can enjoy fresh greens year-round with this microgarden mesclun mix. It's a colorful and nutritious way to add variety to your salads, sandwiches, and wraps.

Spongomorpha Algae and Mushroom Risotto

Spongomorpha Algae and Mushroom Risotto

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

This rich and flavorful risotto is a delicious and nutritious dish that is perfect for any occasion.

Enteromorpha Algae and Kale Soup

Enteromorpha Algae and Kale Soup

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

This soup is a powerhouse of nutrients, with plenty of vitamins and minerals from the algae and kale. It's also low in calories and fat, making it a great choice for those on a vegan, keto, or paleo diet.

Ulva Algae and Sweet Potato Curry

Ulva Algae and Sweet Potato Curry

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This is a delicious and nutritious curry that is perfect for a vegan or paleo diet. It is made with ulva algae, which is a type of seaweed that is high in protein and fiber. The sweet potato adds a touch of sweetness and creaminess to the dish.

Gracilaria Algae and Mushroom Stir-Fry

Gracilaria Algae and Mushroom Stir-Fry

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This stir-fry is a great way to get your daily dose of vegetables and protein. It's also packed with flavor, thanks to the umami-rich gracilaria algae and mushrooms.

Sargassum Algae and Avocado Toast

Sargassum Algae and Avocado Toast

  • 10 Prep Time
  • 8 Ingredients
  • 1 Servings

A unique and flavorful combination of sargassum algae and creamy avocado on a crispy toast.

Bifurcaria Algae and Almond Butter Smoothie

Bifurcaria Algae and Almond Butter Smoothie

  • 5 Prep Time
  • 8 Ingredients
  • 1 Servings

This protein-packed smoothie is a delicious and nutritious way to start your day. The combination of kelp, almond butter, and banana provides a good source of protein, healthy fats, and essential nutrients.

Lobophora Algae and Tofu Scramble

Lobophora Algae and Tofu Scramble

  • 10 Prep Time
  • 8 Ingredients
  • 2 Servings

A savory and vibrant scramble packed with umami and essential nutrients.

Cladophora Algae and Chickpea Burgers

Cladophora Algae and Chickpea Burgers

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

These burgers are a great source of plant-based protein and fiber. They are also delicious and easy to make.

Chaetomorpha Algae and Mushroom Risotto

Chaetomorpha Algae and Mushroom Risotto

  • 30 Prep Time
  • 8 Ingredients
  • 4 Servings

A delicious and nutritious vegan and paleo risotto made with chaetomorpha algae and mushrooms.

Bryopsis Algae and Vegetable Tempura

Bryopsis Algae and Vegetable Tempura

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This recipe combines the crispy texture of tempura with the briny flavor of bryopsis algae and fresh vegetables, creating a delightful and healthy dish.

Acetabularia Algae and Kale Soup

Acetabularia Algae and Kale Soup

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

Acetabularia Algae and Kale Soup is a nutrient-rich, flavorful dish that combines the unique textures and flavors of sea greens and leafy greens. This soup is a perfect meal for those following a vegan, keto, or paleo diet.

Halimeda Algae and Mushroom Stir-Fry

Halimeda Algae and Mushroom Stir-Fry

  • 10 Prep Time
  • 9 Ingredients
  • 2 Servings

This stir-fry is a great way to get your daily dose of greens, and it's also packed with flavor. The halimeda algae is a type of seaweed that is high in nutrients, and the mushrooms add a meaty texture to the dish.

Codium Algae and Avocado Toast

Codium Algae and Avocado Toast

  • 5 Prep Time
  • 6 Ingredients
  • 1 Servings

A not-so-basic toast with a wide array of textures and flavors, especially salty and savory. This toast is made with keto and paleo-approved ingredients.

Saccharina Algae and Spinach Salad

Saccharina Algae and Spinach Salad

  • 10 Prep Time
  • 8 Ingredients
  • 2 Servings

A perfect source of iodine and iron, this dish is as vibrant as it is nutritious.