This recipe captures the bold flavors and vibrant spirit of Baja, Mexico, without relying on seafood. The tenderized cactus, crisp vegetables, and tangy salsa create a vibrant and satisfying taco experience that will transport you to the sun-kissed shores of the Pacific.

This vegan take on a classic comfort food is both delicious and nutritious. The sweet beets and earthy lentils are a perfect match, and the creamy mashed potatoes on top add a touch of richness.

A dry, flavorful dish of okra cooked with aromatic spices.

These pita pockets are a delicious and easy way to enjoy lamb. The lamb is seasoned with a flavorful blend of spices, and the pitas are soft and fluffy. Perfect for a quick and healthy meal.

Baingan Bharta is a classic vegetarian dish made with roasted eggplant. It has a smoky flavor and a creamy, melt-in-your-mouth texture.

A hearty and flavorful vegan curry that's perfect for a weeknight meal.

A flavourful side dish, Aloo Mutter is a Punjabi dish made with boiled potatoes and green peas in a tomato and onion-based gravy.

This soothing infusion calms an upset stomach, reduces inflammation, and promotes relaxation when you're feeling under the weather.

This nourishing soup is packed with anti-inflammatory ingredients to help soothe your body and promote healing.

This dish is a flavorful and comforting meal that is perfect for a cold winter night. The ginger-spiced chicken is juicy and tender, and the mashed parsnip and parsley adds a creamy and flavorful side dish.

This comforting dish is not only delicious, but also gentle on your digestive system. The braised beef is fall-off-the-bone tender, and the creamy, low-FODMAP compliant, low-sodium, dairy-free, flavor-packed substitute to potatoes, is easy to make and goes perfectly with the beef.

This nutritious omelet is packed with anti-inflammatory turmeric and plenty of veggies, making it a soothing and satisfying meal for those with autoimmune conditions.

This light and refreshing salad is packed with protein and fiber, making it a perfect meal for those with autoimmune disorders. The roasted fennel adds a touch of sweetness and anise flavor that complements the chickpeas and quinoa perfectly.

This smoothie is packed with antioxidants, making it a great way to start your day or refuel after a workout. The berries are a good source of vitamins and minerals, while the avocado provides healthy fats and fiber.

Creamy risotto is made Paleo by using a flavorful broth base and plenty of tender mushrooms.