Kabocha squash and spinach are both nutrient-dense vegetables that are perfect for a healthy vegan and paleo diet. This dal is a hearty and flavorful dish that is perfect for a quick and easy weeknight meal.
This low-carb flatbread is flavorful with the natural sweetness of butternut squash. It's the perfect base for your favorite toppings.
This recipe is a delicious and healthy way to get your greens. It's perfect for a keto or paleo diet, and it's also gluten-free and vegan.
A vibrant and flavorful dish that combines the sweetness of roasted kabocha squash and sweet potatoes with the savory richness of enchilada sauce. Gluten-free, grain-free, and packed with nutrients, this recipe is a perfect embodiment of the 'Ancient Greens' culinary philosophy.
This satisfying dish combines the earthy flavors of acorn squash with the protein-packed goodness of quinoa and tofu, creating a well-rounded and flavorful meal.
This paleo and vegan-friendly recipe showcases the sweet and nutty flavors of acorn squash, roasted with maple syrup and topped with crunchy pecans.
This tasty autumn salad is the perfect blend of sweet and savory.
This nourishing herbal broth is packed with vitamins, minerals, and antioxidants, making it the perfect way to boost your health and well-being.
This tea is a refreshing and flavorful way to enjoy the benefits of wild greens and herbs.
This creamy herbal dressing is the perfect way to add some extra flavor to your favorite salads. It's made with a base of avocado, olive oil, and lemon juice, and it's packed with fresh herbs and spices.
This aioli is a flavorful and versatile condiment that is perfect for adding a touch of brightness to any dish. Made with a blend of fresh herbs, tangy lemon juice, and creamy avocado, this aioli is sure to become a pantry staple.
This flavorful oil is perfect for drizzling over salads, grilled vegetables, or even pasta dishes. The combination of oregano and marjoram gives it a unique and aromatic flavor that will elevate any dish.
These bath salts are perfect for relaxation and can help to reduce stress.
This robust and aromatic herb blend is a staple in any vegan's kitchen, adding a burst of flavor to a variety of dishes.
A refreshing and invigorating caffeine-free tea that aids in digestion and helps to calm the nerves.