Raspberry Vinegar

Raspberry Vinegar

  • 10 Prep Time
  • 4 Ingredients
  • 4 Servings

This homemade raspberry vinegar is a delicious and versatile ingredient that can be used in a variety of recipes. It is made with fresh raspberries, vinegar, and a touch of honey, and has a slightly sweet and tart flavor. Raspberry vinegar can be used to make salad dressings, marinades, sauces, and even cocktails.

Beet and Ginger Shrub

Beet and Ginger Shrub

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This shrub is a delicious and refreshing way to get your daily dose of beets and ginger. It's also a great way to use up any leftover beets you have on hand.

Apple Cider Vinegar Turmeric Tonic

Apple Cider Vinegar Turmeric Tonic

  • 5 Prep Time
  • 6 Ingredients
  • 2 Servings

This tonic is a powerful combination of anti-inflammatory and gut-healing ingredients. Apple cider vinegar helps to balance the pH levels in your gut, while turmeric has powerful anti-inflammatory properties.

Fire Cider

Fire Cider

  • 15 Prep Time
  • 8 Ingredients
  • 16 Servings

This traditional tonic is made with a variety of pungent ingredients that work together to boost the immune system, improve digestion, and reduce inflammation.

Ginger Switchel

Ginger Switchel

  • 5 Prep Time
  • 5 Ingredients
  • 2 Servings

Ginger Switchel is a paleo-friendly and anti-inflammatory drink that has been around for centuries. It is made with ginger, apple cider vinegar, and honey, and has numerous health benefits, including aiding digestion and reducing inflammation.

Turmeric Tonic

Turmeric Tonic

  • 5 Prep Time
  • 6 Ingredients
  • 1 Servings

This soothing and healing tonic is the perfect way to start your day or wind down in the evening. Turmeric is a powerful anti-inflammatory and antioxidant, and it can help to improve digestion, reduce bloating, and boost your immune system. This tonic is also a great source of vitamins and minerals, including vitamin C, potassium, and magnesium.

Beet Kvass Sauerkraut

Beet Kvass Sauerkraut

  • 30 Prep Time
  • 5 Ingredients
  • 4 Servings

This fermented sauerkraut is a delicious, gut-healing dish. It is packed with probiotics and vitamins, and it is a great way to improve your overall health.

Macadamia Milk

Macadamia Milk

  • 15 Prep Time
  • 5 Ingredients
  • 2 Servings

A creamy and nutty dairy-free milk alternative that is paleo-friendly and easy to make.

Cashew Cream

Cashew Cream

  • 10 Prep Time
  • 8 Ingredients
  • 4 Servings

This creamy sauce is a versatile addition to many paleo dishes. Use it as a salad dressing, a dip for vegetables, or a topping for grilled meats.

Junbucha

Junbucha

  • 30 Prep Time
  • 7 Ingredients
  • 4 Servings

Junbucha is a delicious drink that is not only healthy, but also helps to improve your digestion. This recipe is easy to follow and can be made with ingredients you can find at your local grocery store.

Pineapple Tepache

Pineapple Tepache

  • 15 Prep Time
  • 4 Ingredients
  • 4 Servings

This refreshing pineapple tepache is a naturally fermented probiotic drink that is packed with gut-healing benefits. It's made with just a few simple ingredients and is a great way to boost your gut health.

Water Kefir

Water Kefir

  • 5 Prep Time
  • 5 Ingredients
  • 4 Servings

Water kefir is a naturally fermented beverage that is rich in probiotics, which are beneficial bacteria that support gut health. It is a refreshing and healthy alternative to sugary drinks and is easy to make at home.

Kombucha Vinegar

Kombucha Vinegar

  • 5 Prep Time
  • 4 Ingredients
  • 4 Servings

Kombucha vinegar is a delicious and healthy way to add flavor to your dishes. It is made by fermenting kombucha tea for an extended period of time, which allows the bacteria and yeast to convert the sugars in the tea into vinegar. The result is a tangy, slightly sweet vinegar that is perfect for dressings, marinades, and sauces.

Miso Magic

Miso Magic

  • 5 Prep Time
  • 8 Ingredients
  • 2 Servings

This simple yet flavorful soup is the perfect way to improve your gut health. Miso paste is packed with probiotics, which are beneficial bacteria that help to keep your digestive system healthy and functioning properly.

Fermented Garlic Paste

Fermented Garlic Paste

  • 10 Prep Time
  • 3 Ingredients
  • 16 Servings

This fermented garlic paste is a great way to add flavor and probiotics to your meals. It's made with just a few simple ingredients and can be used in a variety of dishes.