A refreshing and flavorful side dish that complements any Indian meal.
This traditional Hawaiian dish is made with tender, juicy jackfruit that's been marinated in a sweet and savory sauce. It's perfect for a summer cookout or a weeknight meal.
This dip is a delicious and easy appetizer or snack. It's made with roasted red peppers, feta cheese, and a few simple spices. The dip is creamy and flavorful, and it's perfect for dipping pita bread, veggies, or crackers.
These easy-to-make fritters are perfect way to use up leftover vegetables. They're versatile and can be served as an appetizer, main course, or side dish. The harissa-yogurt sauce adds a flavorful and spicy kick.
These stuffed bell peppers are a delicious and healthy way to get your vegetables.
A crispy and flavorful dosa that requires only one pan and a few ingredients, making it a quick and easy meal.
If you have fresh zucchini on hand, it’s well worth grating it and squeezing out the excess moisture to create this creamy tapenade.
Easy and delicious way to start your day!
These vegetable cutlets are a delicious and healthy way to get your daily dose of vegetables. They are perfect for a quick and easy meal or snack, and can be served with a variety of dipping sauces.
This fajita recipe is a vegetarian's dream! It's packed with colorful bell peppers, juicy tomatoes, and savory spices, all cooked together in one pot for easy cleanup. The result is a flavorful and satisfying meal that's perfect for busy weeknights.
This stir-fry is not only low in calories but also packed with protein and fiber. It is a great way to get your daily dose of vegetables and whole grains. Tofu soaks up the flavor of the sauce, making it a savory and satisfying main course.
A delightful Indian sweet treat made with chickpea flour, ghee, and sugar, perfect for special occasions or as a daily snack.
These tacos are a delicious and healthy way to enjoy the flavors of traditional birria tacos, without the seafood. They're made with a flavorful vegetable broth, and the tacos are filled with a variety of vegetables, including zucchini, peppers, and onions. The tacos are topped with a refreshing cilantro-lime salsa, which adds a bright and tangy flavor.
Breakfast Pita Pockets with Hummus and Roasted Vegetables are a great way to start your day – pita pockets stuffed with creamy hummus and fresh roasted vegetables, drizzled with a simple olive oil and lemon juice dressing.
This simple yet elegant soup is a classic for a reason. With its rich, caramelized onions and flavorful broth, it's the perfect comfort food for a cold evening.