Baked Eggplant with Tahini and Pomegranate

Baked Eggplant with Tahini and Pomegranate

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

This vibrant dish combines the creamy richness of tahini with the tangy sweetness of pomegranate seeds, creating a flavorful and healthy vegetarian option.

Spiced Calamari Salad with Olives

Spiced Calamari Salad with Olives

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This vibrant salad is made with tender calamari, juicy olives, and a flavorful combination of spices. It's a quick and healthy dish that's perfect for a light lunch or a refreshing appetizer.

Grilled Chicken Skewers with Za'atar

Grilled Chicken Skewers with Za'atar

  • 15 Prep Time
  • 7 Ingredients
  • 4 Servings

These easy grilled chicken skewers are the perfect way to enjoy a Mediterranean-inspired meal. The chicken is marinated in a flavorful blend of za'atar, olive oil, and lemon juice, then grilled to perfection. Serve these skewers with your favorite sides, such as rice, grilled vegetables, or pita bread.

Creamy Wild Rice and Vegetable Soup

Creamy Wild Rice and Vegetable Soup

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

This flavorful soup is packed with vegetables and has a creamy texture without any added dairy. The wild rice adds a nutty flavor and chewy texture that make this soup both satisfying and delicious.

Sunrise Scramble

Sunrise Scramble

  • 5 Prep Time
  • 8 Ingredients
  • 2 Servings

A quick and easy keto-friendly breakfast that is packed with flavor and nutrients.

Apple and Cinnamon Strudel

Apple and Cinnamon Strudel

  • 15 Prep Time
  • 8 Ingredients
  • 6 Servings

A delicious and easy-to-make strudel that is packed with fall flavors.

Collard Greens with Smoked Tofu

Collard Greens with Smoked Tofu

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This hearty vegetarian dish is packed with flavor and nutrients. The slightly bitter collard greens are balanced by the smoky tofu, while the sweet potatoes add a touch of sweetness. It is also a good source of fiber and iron.

Zesty Zu

Zesty Zu

  • 10 Prep Time
  • 9 Ingredients
  • 4 Servings

A light and refreshing soup that is perfect for a summer meal.

Chocolate and Raspberry Mousse

Chocolate and Raspberry Mousse

  • 15 Prep Time
  • 8 Ingredients
  • 2 Servings

This mousse is a rich and decadent dessert that is perfect for any occasion. It is made with just a few simple ingredients and can be prepared in under 30 minutes. The combination of chocolate and raspberries is heavenly, and the mousse is sure to be a hit with everyone who tries it.

Roasted Butternut Squash and Apple Soup

Roasted Butternut Squash and Apple Soup

  • 20 Prep Time
  • 8 Ingredients
  • 4 Servings

A naturally sweet and savory soup that is perfect for a cold day.

Curried Millet and Chickpea Reunion

Curried Millet and Chickpea Reunion

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

A hearty and satisfying vegan dish that combines the nutty flavor of millet with the protein-rich chickpeas in a flavorful curry sauce.

Mediterranean Millet Bowl with Roasted Sweet Potatoes and Zucchini

Mediterranean Millet Bowl with Roasted Sweet Potatoes and Zucchini

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

A vibrant and flavorful bowl that combines the wholesome goodness of millet with the sweet earthiness of roasted sweet potatoes and zucchini. This bowl is a delightful blend of textures and tastes, offering a satisfying and nutritious meal.

Savory Lentil and Vegetable Buddha Bowl

Savory Lentil and Vegetable Buddha Bowl

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

A hearty and flavorful vegan Buddha bowl that's packed with lentils, vegetables, and a delicious tahini dressing.

Turmeric and Cumin-Spiced Cauliflower and Chickpea Curry

Turmeric and Cumin-Spiced Cauliflower and Chickpea Curry

  • 15 Prep Time
  • 8 Ingredients
  • 4 Servings

This vegan curry is a quick and healthy weeknight meal. The cauliflower and chickpeas provide plenty of fiber and protein, while the spices add a flavorful punch.

Mediterranean Orzo Salad with Feta and Olives

Mediterranean Orzo Salad with Feta and Olives

  • 15 Prep Time
  • 9 Ingredients
  • 4 Servings

This Mediterranean Orzo Salad is a delicious and healthy side dish that is perfect for any occasion. It is made with orzo pasta, feta cheese, olives, tomatoes, cucumbers, and red onion. The salad is dressed with a simple vinaigrette made with olive oil, red wine vinegar, and oregano. This salad is a great source of fiber and protein, and it is also low in calories and fat.