Keto Eggnog

This keto eggnog is a rich and creamy holiday treat that's perfect for those on a low-carb diet. It's made with unsweetened almond milk, coconut milk, heavy cream, and rum extract, and flavored with nutmeg, cinnamon, and cloves. This eggnog is also sweetened with a sugar substitute, so it's low in carbs and sugar.

Eggnog is a classic holiday drink that's enjoyed by people of all ages. It's traditionally made with milk, cream, sugar, eggs, and spices. However, this traditional recipe is not suitable for those on a low-carb diet. That's why we developed this keto eggnog recipe. It's made with unsweetened almond milk, coconut milk, heavy cream, and rum extract, and flavored with nutmeg, cinnamon, and cloves. This eggnog is also sweetened with a sugar substitute, so it's low in carbs and sugar.

Prep time: 5 | Cook time: 0 | Serves: 4

Ingredients

• 1 cup unsweetened almond milk
• 1/2 cup unsweetened coconut milk
• 1/4 cup heavy cream
• 1/4 cup rum extract
• 1 teaspoon ground nutmeg
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• Sweetener, to taste (optional)

Instructions

1. In a medium bowl, whisk together all of the ingredients until well combined.
2. Serve immediately or chill for later.
3. Garnish with a sprinkle of nutmeg or cinnamon, if desired.

Why It Works

• The combination of unsweetened almond milk, coconut milk, and heavy cream creates a rich and creamy base for this eggnog.
• Rum extract adds a subtle flavor of rum to the eggnog without overpowering the other flavors.
• Nutmeg, cinnamon, and cloves add a warm and spicy flavor to the eggnog.
• Sweetening the eggnog with a sugar substitute makes it low in carbs and sugar.