This keto cheese platter is the perfect appetizer or snack for any occasion. It's low in carbs and high in flavor, and it's sure to please everyone at your party. The combination of creamy brie, sharp cheddar, and tangy blue cheese is irresistible, and the celery, radishes, walnuts, and almonds add a nice crunch and freshness. Serve with mini breadsticks for the perfect finishing touch.
Cheese platters have been a staple of parties and gatherings for centuries. They're a great way to offer a variety of flavors and textures, and they're easy to prepare. This particular keto cheese platter was inspired by my love of all things cheese. I wanted to create a platter that was both delicious and low in carbs, and this one fits the bill perfectly. The brie, cheddar, and blue cheese are all aged cheeses, which means they have a more intense flavor than younger cheeses. The celery, radishes, walnuts, and almonds add a nice crunch and freshness to the platter. And the mini breadsticks are the perfect way to enjoy all of the delicious flavors on the platter.
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
Brie
Cheddar
Blue Cheese
Celery
Radishes
Walnuts
Almonds
Pepperidge Farm Mini Breadsticks
Instructions
Slice the brie, cheddar, and blue cheese.
Cut the celery and radishes into sticks.
Place the cheese, celery, and radishes on a platter.
Add the walnuts and almonds to the platter.
Serve with mini breadsticks.
Enjoy!
Why It Works
The combination of creamy brie, sharp cheddar, and tangy blue cheese is irresistible.
The celery, radishes, walnuts, and almonds add a nice crunch and freshness to the platter.
The mini breadsticks are the perfect way to enjoy all of the delicious flavors on the platter.