Baked Brie with Fig and Caramelized Onion Compote
Baked Brie with Fig and Caramelized Onion Compote is a decadent and flavorful appetizer that combines the creamy richness of brie with the sweetness of figs and the savory depth of caramelized onions. The compote is a perfect complement to the brie, adding a complex layer of flavor that makes this dish irresistible. Topped with crunchy walnuts, this baked brie is sure to impress your guests and leave them wanting more.
Baked Brie with Fig and Caramelized Onion Compote is a dish that has been enjoyed for centuries. The first recorded recipe for baked brie dates back to the 12th century, and it has been a popular appetizer ever since. The combination of brie, figs, and caramelized onions is a classic flavor combination that has stood the test of time. In recent years, this dish has seen a resurgence in popularity, as more and more people discover its deliciousness. Today, Baked Brie with Fig and Caramelized Onion Compote is a staple on many party menus, and it is sure to continue to be enjoyed for many years to come.
Baked Brie with Fig and Caramelized Onion Compote Baked Brie with Fig and Caramelized Onion Compote Baked Brie with Fig and Caramelized Onion Compote Baked Brie with Fig and Caramelized Onion Compote
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 1 ripe brie
  • 1 cup sliced figs
  • 1/2 cup caramelized onions
  • 1/4 cup chopped walnuts
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • 1 teaspoon balsamic vinegar
  • Salt and pepper to taste
Instructions
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Place brie in a small baking dish.
  3. In a bowl, combine figs, caramelized onions, walnuts, olive oil, honey, and balsamic vinegar.
  4. Season with salt and pepper to taste.
  5. Pour the mixture over the brie.
  6. Bake for 15-20 minutes, or until the brie is melted and bubbly.
  7. Let cool for a few minutes before serving.
Why It Works
  • The combination of brie, figs, and caramelized onions is a classic flavor combination that is sure to please everyone.
  • The compote is a perfect complement to the brie, adding a complex layer of flavor that makes this dish irresistible.
  • The walnuts add a nice crunchy texture to the dish.
  • This dish is easy to make and can be prepared ahead of time, making it a great option for parties.