Thai Tofu Noodle Bowl with Spicy Peanut Sauce
This Thai Tofu Noodle Bowl is a delicious and healthy meal that's perfect for a quick and easy weeknight dinner. The shirataki noodles are a great low-carb alternative to traditional noodles, and the tofu is a great source of protein. The spicy peanut sauce is the perfect finishing touch, adding a bit of heat and flavor to the dish.
This recipe was inspired by a trip I took to Thailand a few years ago. I was immediately drawn to the country's vibrant flavors and fresh ingredients. I especially loved the noodle bowls, which were always packed with vegetables and topped with a delicious sauce. I wanted to create a recipe that would capture the flavors of Thailand, but that was also easy to make at home. This Thai Tofu Noodle Bowl is the result of my efforts. It's a healthy and delicious meal that's perfect for a quick and easy weeknight dinner.
Thai Tofu Noodle Bowl with Spicy Peanut Sauce Thai Tofu Noodle Bowl with Spicy Peanut Sauce Thai Tofu Noodle Bowl with Spicy Peanut Sauce Thai Tofu Noodle Bowl with Spicy Peanut Sauce
Prep time: 15 | Cook time: 20 | Serves: 2
Ingredients
  • 1 block firm tofu, pressed
  • 1 package (8 ounces) shirataki noodles
  • 1 cup broccoli florets
  • 1/2 cup shredded carrots
  • 1/2 cup shredded red cabbage
  • 1/4 cup chopped green onions
  • 1/4 cup chopped cilantro
Instructions
  1. Preheat oven to 400°F (200°C).
  2. Cut tofu into 1-inch cubes and toss with 1 tablespoon of soy sauce.
  3. Spread tofu on a baking sheet and bake for 20 minutes, or until golden brown and crispy.
  4. While the tofu is baking, cook the shirataki noodles according to package directions.
  5. In a large bowl, combine the noodles, broccoli, carrots, cabbage, green onions, and cilantro.
  6. To make the spicy peanut sauce, whisk together 1/4 cup peanut butter, 1/4 cup water, 1 tablespoon soy sauce, 1 tablespoon rice vinegar, and 1/2 teaspoon Sriracha sauce.
  7. Pour the spicy peanut sauce over the noodle mixture and toss to coat.
  8. Top with crispy tofu and serve.
Why It Works
  • The shirataki noodles are a great low-carb alternative to traditional noodles.
  • The tofu is a great source of protein.
  • The spicy peanut sauce is the perfect finishing touch, adding a bit of heat and flavor to the dish.