These chicken wings are a game-changer! They are crispy, juicy, and coated in a sweet and tangy honey mustard sauce. They are perfect for a party or a weeknight dinner.
Prep time: 10 | Cook time: 15 | Serves: 4
Ingredients
1 pound chicken wings
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup honey
1/4 cup Dijon mustard
1 tablespoon apple cider vinegar
Instructions
Preheat air fryer to 400 degrees F (200 degrees C).
In a large bowl, combine chicken wings, olive oil, salt, and pepper. Toss to coat.
Place chicken wings in the air fryer basket and cook for 12-15 minutes, or until golden brown and cooked through.
In a small bowl, whisk together honey, Dijon mustard, and apple cider vinegar.
Remove chicken wings from the air fryer and toss with honey mustard sauce.