Sweet Surrender: Chocolate and Raspberry Bliss Bites
These no-bake bliss bites are the perfect blend of sweet and tart, with a satisfying crunch from the oats and a creamy texture from the banana and almond butter. The frozen raspberries add a burst of freshness, making these bites the perfect treat to cool you down on a hot day.
The inspiration for these bliss bites came to me on a sweltering summer day. I was craving something sweet and refreshing, but I didn't want to turn on the oven. I started experimenting with different ingredients, and I eventually came up with these no-bake bliss bites. They're the perfect way to cool down on a hot day, and they're also a healthy and satisfying snack.
Prep time: 15 | Cook time: 0 | Serves: 12
Ingredients
1 cup rolled oats
1/2 cup unsweetened cocoa powder
1/4 cup maple syrup
1/4 cup almond butter
1/4 cup mashed banana
1/2 cup frozen raspberries
1 tablespoon chia seeds
1/4 teaspoon vanilla extract
Instructions
In a large bowl, combine the oats, cocoa powder, maple syrup, almond butter, mashed banana, chia seeds, and vanilla extract.
Stir until well blended.
Fold in the frozen raspberries.
Line a baking sheet with parchment paper.
Drop the mixture by rounded tablespoons onto the prepared baking sheet.
Freeze for at least 2 hours.
Store in an airtight container in the freezer for up to 2 weeks.
Why It Works
The oats provide a satisfying crunch, while the banana and almond butter add a creamy texture.
The frozen raspberries add a burst of freshness, making these bites the perfect treat to cool you down on a hot day.
These bliss bites are also a healthy and satisfying snack, thanks to the oats, almond butter, and chia seeds.