Our Heavenly Vegetable and Quinoa Burrito Bowls are a delicious and healthy way to enjoy your favorite Mexican flavors. They're easy to make, and can be customized to your liking. Simply combine cooked quinoa, black beans, corn, bell pepper, onion, cilantro, avocado, and salsa in a bowl and mix well. Serve immediately or chill for later.
The origins of the Heavenly Vegetable and Quinoa Burrito Bowl are shrouded in mystery. Some say it was created by a group of hungry hikers who were looking for a quick and easy meal to fuel their adventure. Others claim it was the brainchild of a brilliant chef who was inspired by the flavors of Mexico. Whatever its true origins, there's no denying that this dish is a winner.
Prep time: 10 | Cook time: 0 | Serves: 2
Ingredients
1 cup cooked quinoa
1/2 cup black beans, rinsed and drained
1/2 cup corn, fresh or frozen
1/2 cup chopped bell pepper
1/2 cup chopped onion
1/4 cup chopped cilantro
1/4 cup chopped avocado
1/4 cup salsa
Instructions
Combine all ingredients in a bowl.
Mix well.
Serve immediately or chill for later.
Why It Works
The combination of quinoa, beans, and corn provides a complete protein source.
The vegetables add vitamins, minerals, and fiber.
The salsa adds flavor and spice.
The avocado adds creaminess and healthy fats.
The burrito bowls are easy to make and can be customized to your liking.