These cheesy garlic breadsticks are the perfect side dish for any meal. They're made with almond flour, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. The dough is easy to make and roll out, and the breadsticks cook up in just 10-12 minutes in the air fryer. Serve them with your favorite dipping sauce and enjoy!
Garlic breadsticks are a classic side dish that can be enjoyed with any meal. They're typically made with white bread dough, which is then brushed with garlic butter and baked in the oven. However, this recipe for cheesy garlic breadsticks is a bit different. It uses almond flour instead of white bread flour, which makes it a great option for people who are gluten-free or who are looking for a lower-carb alternative. The breadsticks are also cooked in the air fryer, which gives them a crispy exterior and a fluffy interior.
Prep time: 15 | Cook time: 12 | Serves: 4
Ingredients
1 cup almond flour
1/2 cup mozzarella cheese, shredded
1/4 cup Parmesan cheese, grated
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 cup water
Instructions
Preheat air fryer to 350 degrees F (175 degrees C).
In a medium bowl, combine almond flour, mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper.
Add water and mix until a dough forms.
Roll out the dough on a lightly floured surface into a 12x6-inch rectangle.
Cut the dough into 12 strips.
Place the breadsticks in the air fryer basket and cook for 10-12 minutes, or until golden brown and crispy.
Serve with your favorite dipping sauce.
Enjoy!
Why It Works
The combination of almond flour, mozzarella cheese, and Parmesan cheese gives the breadsticks a cheesy and flavorful interior.
The garlic powder and Italian seasoning add a savory flavor to the breadsticks.
Cooking the breadsticks in the air fryer gives them a crispy exterior and a fluffy interior.