Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini
This recipe for Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini is a quick and easy way to get a delicious and healthy meal on the table. The salmon is roasted in the air fryer until it is cooked through, and the asparagus and zucchini are grilled until they are tender. The lemon pepper seasoning gives the salmon a bright and tangy flavor, and the grilled vegetables add a touch of sweetness and crunch. This dish is perfect for a weeknight dinner or a casual weekend lunch.
This recipe is a variation on a classic salmon dish that I first had at a restaurant in San Francisco. The salmon was roasted in a wood-fired oven and served with grilled asparagus and zucchini. I was so impressed with the dish that I decided to recreate it at home. I experimented with different cooking methods and flavor combinations until I came up with this recipe. I think it is even better than the original dish, and it is much easier to make.
Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini Roasted Lemon Pepper Salmon with Grilled Asparagus and Zucchini
Prep time: 15 | Cook time: 20 | Serves: 2
Ingredients
  • 1 pound salmon fillet
  • 1 tablespoon olive oil
  • 1 teaspoon lemon pepper seasoning
  • 1/2 pound asparagus, trimmed
  • 1/2 pound zucchini, sliced
  • Salt and pepper to taste
Instructions
  1. Preheat your air fryer to 400 degrees F (200 degrees C).
  2. Drizzle the salmon fillet with olive oil and season with lemon pepper seasoning.
  3. Place the salmon fillet in the air fryer basket and cook for 10-12 minutes, or until cooked through.
  4. While the salmon is cooking, toss the asparagus and zucchini with olive oil, salt, and pepper.
  5. Spread the asparagus and zucchini in a single layer on the grilling pan.
  6. Grill the asparagus and zucchini for 5-7 minutes per side, or until tender.
  7. Serve the roasted salmon with the grilled asparagus and zucchini.
Why It Works
  • Roasting the salmon in the air fryer gives it a crispy exterior and a juicy interior.
  • The lemon pepper seasoning gives the salmon a bright and tangy flavor.
  • Grilling the asparagus and zucchini gives them a slightly smoky flavor and a tender texture.
  • The combination of salmon, asparagus, and zucchini is a healthy and delicious way to get your protein, vegetables, and fiber.