One-Pot Creamy Pesto Pasta

This simple and flavorful one-pot pasta is a quick and easy weeknight meal that the whole family will love. Made with just a few ingredients, it's a great recipe for beginners.

Prep time: 10 | Cook time: 15 | Serves: 4

Ingredients

• 1 pound dried pasta (such as penne or rotini)
• 1 cup heavy cream
• 1/2 cup pesto
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh basil
• Salt and pepper to taste

Instructions

1. Cook the pasta according to package directions.
2. While the pasta is cooking, heat the heavy cream in a large skillet over medium heat.
3. Once the heavy cream is simmering, add the pesto and Parmesan cheese and stir until combined.
4. Drain the pasta and add it to the skillet with the pesto sauce.
5. Stir to combine and cook until the pasta is heated through.
6. Season with salt and pepper to taste.
7. Garnish with fresh basil and serve immediately.