Creamy Buffalo Chicken Dip with Celery Sticks and Carrot Fries
A creamy dip gets a spicy kick from buffalo sauce -- and it's ready in just minutes in your air fryer.
Prep time: 10 | Cook time: 12 | Serves: 4
Ingredients
- 1/2 cup butter
- 1/2 cup hot sauce
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked chicken, shredded
- 1/4 cup blue cheese crumbles
- 1/4 cup chopped green onions
- 1/4 cup chopped celery
Instructions
- Preheat air fryer to 350 degrees F (175 degrees C).
- Combine all ingredients in a medium bowl.
- Spread mixture into a small baking dish.
- Air fry for 10-12 minutes, or until bubbly and heated through.
- Serve warm with celery sticks and carrot fries.