Taco Salad Soup
Taco salad soup is a quick and easy meal that's perfect for a weeknight dinner. It's made with ground beef, vegetables, beans, corn, and tomatoes, and it's seasoned with a blend of taco spices. The soup is hearty and satisfying, and it's a great way to use up leftover taco ingredients.
Taco salad soup is a relatively new dish, but it has quickly become a favorite of home cooks and restaurant chefs alike. It's thought to have originated in the American Southwest, where it was created as a way to use up leftover taco ingredients. The soup is typically made with ground beef, vegetables, beans, corn, and tomatoes, and it's seasoned with a blend of taco spices. Taco salad soup is a hearty and satisfying meal, and it's a great way to get your daily dose of vegetables. It's also a versatile dish that can be customized to your liking. For example, you can add different types of vegetables, beans, or meat. You can also adjust the amount of spices to suit your taste.
Taco Salad Soup Taco Salad Soup Taco Salad Soup Taco Salad Soup
Prep time: 15 | Cook time: 15 | Serves: 4
Ingredients
  • 1 pound ground beef
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 can (15 ounces) corn, drained
  • 1 can (10 ounces) diced tomatoes with green chilies, undrained
  • 1 can (15 ounces) tomato sauce
Instructions
  1. Brown the ground beef in a large pot or Dutch oven over medium heat. Drain off any excess fat.
  2. Add the onion, green bell pepper, and red bell pepper to the pot and cook until softened, about 5 minutes.
  3. Stir in the black beans, corn, tomatoes, and tomato sauce. Bring to a boil, then reduce heat and simmer for 15 minutes, or until heated through.
  4. Serve with your favorite taco toppings, such as shredded cheese, sour cream, and salsa.
Why It Works
  • The ground beef provides a hearty base for the soup, and the vegetables add sweetness, crunch, and nutrition.
  • The beans and corn add protein and fiber, and the tomatoes provide acidity and brightness.
  • The taco seasoning adds a delicious blend of spices that gives the soup a unique flavor.