Creamy Tuscan Chicken with Mushrooms and Spinach
This Tuscan chicken dish is a quick and easy meal that is perfect for a weeknight dinner. The chicken is cooked in a creamy sauce with mushrooms, spinach, and Italian seasoning. The sauce is thickened with grated Parmesan cheese and the dish is served over pasta, rice, or vegetables. The creamy Tuscan chicken is a flavorful and satisfying meal that is sure to please everyone at your table.
The origins of this Tuscan chicken dish are unclear, but it is thought to have originated in the Tuscany region of Italy. The dish is typically made with boneless, skinless chicken breasts that are cooked in a creamy sauce with mushrooms, spinach, and Italian seasoning. The sauce is thickened with grated Parmesan cheese and the dish is served over pasta, rice, or vegetables. The creamy Tuscan chicken is a popular dish in Italy and is often served at family gatherings and celebrations. The dish is also popular in the United States and is often served at restaurants and homes. The creamy Tuscan chicken is a delicious and easy meal that is perfect for any occasion.
Creamy Tuscan Chicken with Mushrooms and Spinach Creamy Tuscan Chicken with Mushrooms and Spinach Creamy Tuscan Chicken with Mushrooms and Spinach Creamy Tuscan Chicken with Mushrooms and Spinach
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tbsp olive oil
  • 1/2 cup chopped onion
  • 1/2 cup chopped mushrooms
  • 1/2 cup chopped spinach
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
Instructions
  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the chicken and cook until browned on all sides.
  3. Add the onion, mushrooms, and garlic and cook until softened.
  4. Stir in the spinach and cook until wilted.
  5. Add the heavy cream, Parmesan cheese, Italian seasoning, salt, and pepper.
  6. Simmer for 5-10 minutes, or until the sauce has thickened.
  7. Serve over pasta, rice, or vegetables.
Why It Works
  • The creamy sauce is made with heavy cream, Parmesan cheese, and Italian seasoning, which gives it a rich and flavorful taste.
  • The mushrooms add a umami flavor to the dish and the spinach adds a pop of color and nutrition.
  • The chicken is cooked until browned on all sides, which gives it a crispy exterior and a juicy interior.
  • The dish is simmered for 5-10 minutes, which allows the flavors to meld together and the sauce to thicken.