Caprese Sandwich with Mozzarella and Basil

A simple and satisfying sandwich that highlights the flavors of fresh mozzarella, ripe tomatoes, and fragrant basil. The keto-friendly bread provides a sturdy base for the melted cheese and juicy tomatoes, while the basil adds a bright and herbaceous note. This sandwich is perfect for a quick and easy lunch or snack.

The Caprese salad is a classic Italian dish that is typically made with fresh mozzarella, tomatoes, and basil. The salad is said to have originated on the island of Capri, and it is often served as an appetizer or side dish. The Caprese sandwich is a variation on the salad, and it is a popular choice for a quick and easy meal. The sandwich is typically made with keto-friendly bread, mozzarella cheese, tomatoes, and basil. It can be served hot or cold, and it is a delicious and satisfying option for any time of day.

Prep time: 5 | Cook time: 5 | Serves: 1

Ingredients

• 1 slice keto-friendly bread
• 1/4 cup shredded mozzarella cheese
• 1/4 tomato, sliced
• 3 basil leaves
• Salt and pepper to taste

Instructions

1. Preheat air fryer to 350 degrees F (175 degrees C).
2. Place bread slice in the air fryer basket.
3. Top with mozzarella cheese, tomato slices, basil leaves, salt, and pepper.
4. Cook in preheated air fryer for 3-5 minutes, or until cheese is melted and bubbly.

Why It Works

• The keto-friendly bread provides a sturdy base for the melted cheese and juicy tomatoes.
• The fresh mozzarella cheese is creamy and flavorful, and it melts perfectly in the air fryer.
• The ripe tomatoes add a touch of sweetness and acidity to the sandwich.
• The basil adds a bright and herbaceous note to the sandwich.
• The salt and pepper help to enhance the flavors of the other ingredients.