This cinnamon raisin chia seed pudding is a delicious and nutritious breakfast or snack that's easy to make and can be tailored to your own taste preferences. It's a great way to start your day or refuel after a workout. This recipe is a simple but delicious and versatile base that can be customized to your liking.
Chia seeds have been a staple food in many cultures for centuries. They are a good source of fiber, protein, and omega-3 fatty acids. When combined with liquid, chia seeds form a gel-like substance that is both filling and satisfying. This makes them an ideal ingredient for puddings, smoothies, and other healthy treats. This recipe for cinnamon raisin chia seed pudding is a simple but delicious and versatile base that can be customized to your liking. It's a great way to start your day or refuel after a workout.
Prep time: 5 | Cook time: 0 | Serves: 2
Ingredients
1/4 cup chia seeds
1 cup unsweetened almond milk
1/2 teaspoon cinnamon
2 tablespoons raisins
1/2 teaspoon vanilla extract
1 tablespoon sugar-free syrup or sweetener of choice
Instructions
In a bowl, mix chia seeds, almond milk, cinnamon, and vanilla extract.
Stir in raisins and sweetener of choice.
Cover and refrigerate for at least 4 hours or overnight.
Stir the pudding before serving and top with extra raisins if desired.
Enjoy chilled!
Why It Works
The chia seeds provide a boost of fiber and protein, while the almond milk adds creaminess and a touch of sweetness. The cinnamon and raisins add a warm and inviting flavor.
The pudding is easy to make and can be customized to your own taste preferences. You can add more or less cinnamon, raisins, or sweetener, depending on your own preferences.
The pudding is a great way to start your day or refuel after a workout. It's filling and satisfying, and it will give you a boost of energy.