Bulletproof coffee is a high-fat, low-carb coffee drink that promises to keep you fuller for longer and provide a sustained source of energy. It's made with freshly brewed coffee, unsalted butter, and MCT oil, which is a type of medium-chain triglyceride that is easily absorbed and converted into energy. Optional add-ins include vanilla extract and ground cinnamon.
The concept of bulletproof coffee was popularized by Dave Asprey, a self-described "biohacker" and the founder of Bulletproof 360, a company that sells a variety of health and wellness products. Asprey claims that he developed the recipe after experimenting with different ways to improve his own energy levels and cognitive function. He believes that the combination of caffeine, fat, and MCT oil in bulletproof coffee provides a sustained source of energy without the crash that is often associated with coffee consumption.
Prep time: 5 | Cook time: 0 | Serves: 1
Ingredients
1 cup freshly brewed coffee
1-2 tablespoons unsalted butter, softened
1-2 tablespoons MCT oil
Optional: 1/2 teaspoon vanilla extract
Optional: 1/4 teaspoon ground cinnamon
Instructions
In a blender or with a hand-held milk frother, combine the coffee, butter, and MCT oil.
Blend on high speed for 30-60 seconds, or until the mixture is frothy and well-combined.
Pour the bulletproof coffee into a cup and top with vanilla extract and cinnamon, if desired.
Enjoy your creamy and energizing bulletproof coffee!
Why It Works
The caffeine in coffee provides a quick boost of energy.
The fat in butter and MCT oil helps to slow down the absorption of caffeine, providing a more sustained source of energy.
MCT oil is a type of medium-chain triglyceride that is easily absorbed and converted into energy.
The combination of caffeine, fat, and MCT oil in bulletproof coffee can help to improve focus and concentration.
Bulletproof coffee is a good source of healthy fats, which are essential for hormone production and cell function.