Keto Taco Salad with Guacamole and Sour Cream

This refreshing taco salad is a delicious and healthy way to enjoy your favorite Mexican flavors while staying on track with your keto diet.

Prep time: 15 | Cook time: 10 | Serves: 4

Ingredients

• 1 pound ground beef
• 1 packet taco seasoning
• 1/2 cup shredded cheddar cheese
• 1/2 cup chopped tomatoes
• 1/2 cup chopped onions
• 1/2 cup shredded lettuce
• 1/4 cup guacamole
• 1/4 cup sour cream

Instructions

1. Brown the ground beef in a skillet over medium heat. Drain any excess fat.
2. Add the taco seasoning to the ground beef and stir to combine.
3. Cook for 1-2 minutes, or until the seasoning is well incorporated.
4. Assemble the salad by placing the ground beef mixture on a bed of lettuce.
5. Top with the cheddar cheese, tomatoes, onions, guacamole, and sour cream.
6. Enjoy!