Keto Tacos with Ground Turkey and Guacamole

These keto tacos are a delicious and easy way to enjoy your favorite Mexican flavors without all the carbs. The ground turkey is seasoned with a flavorful taco seasoning and cooked until browned. It's then topped with a creamy guacamole made with mashed avocado, chopped tomato, and red onion. The tacos are served on low-carb tortillas and can be topped with your favorite toppings, such as shredded cheese, sour cream, and salsa.

Tacos are a delicious and versatile dish that can be enjoyed by people of all ages. They're perfect for a quick and easy weeknight meal, or for a fun and festive party. Traditional tacos are made with corn tortillas, which are high in carbohydrates. However, there are now many low-carb tortilla options available, making it possible to enjoy tacos without all the carbs.

Prep time: 15 | Cook time: 15 | Serves: 4

Ingredients

• 1 pound ground turkey
• 1 tablespoon taco seasoning
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1/4 cup chopped cilantro
• 1 avocado, mashed
• 1/4 cup chopped tomato
• 1/4 cup chopped red onion

Instructions

1. In a large skillet, brown the ground turkey over medium heat. Drain off any excess grease.
2. Stir in the taco seasoning, onion, bell pepper, and cilantro. Cook until the vegetables are softened, about 5 minutes.
3. To make the guacamole, mash the avocado with a fork. Stir in the tomato and red onion.
4. To assemble the tacos, spoon some of the ground turkey mixture into each tortilla. Top with guacamole and your favorite toppings.
5. Serve immediately.

Why It Works

• The ground turkey is a lean and flavorful protein that's perfect for tacos.
• The taco seasoning gives the turkey a delicious Mexican flavor.
• The guacamole is creamy and flavorful, and it adds a nice contrast to the spicy turkey.
• The low-carb tortillas are a great way to enjoy tacos without all the carbs.