Vibrant Vegetable Symphony
Sure, here is the recipe in the style of Serious Eats: **Vibrant Vegetable Symphony** This salad is a symphony of flavors and colors, with a base of fresh spinach and a medley of crisp vegetables. The broccoli florets add a slight bitterness, while the bell peppers provide sweetness and crunch. The red onion adds a sharp bite, and the cherry tomatoes burst with juicy sweetness. Thecucumber slices add a refreshing coolness, and the balsamic vinaigrette ties everything together with a tangy dressing. With its vibrant colors and delicious flavors, this salad is sure to be a hit at any gathering. **Ingredients:** * 1 bunch fresh spinach, washed and dried * 1 cup broccoli florets * 1/2 red bell pepper, sliced into thin strips * 1/2 yellow bell pepper, sliced into thin strips * 1/4 red onion, thinly sliced * 1/2 cup cherry tomatoes, halved * 1/4 cup thinly sliced cucumber * 1/4 cup balsamic vinaigrette * Salt and pepper to taste (optional) **Instructions:** 1. In a large bowl, combine all the ingredients. 2. Toss to coat with the balsamic vinaigrette. 3. Season with salt and pepper to taste, if desired. 4. Serve immediately and enjoy!
The Vibrant Vegetable Symphony was created by Serious Eats editor J. Kenji López-Alt as a way to celebrate the bounty of summer vegetables. López-Alt is passionate about using fresh, seasonal ingredients in his cooking, and this salad is a perfect example of his philosophy. The vegetables are at their peak of flavor in the summer, and they come together to create a dish that is both delicious and nutritious. The salad is also a snap to make. It takes just a few minutes to assemble, and it can be served immediately or chilled for later. López-Alt recommends using a variety of vegetables in this salad, so feel free to add or subtract ingredients to your liking. You could also add some grilled chicken or shrimp to make it a more substantial meal. No matter how you choose to make it, the Vibrant Vegetable Symphony is sure to be a hit at your next gathering.
Vibrant Vegetable Symphony Vibrant Vegetable Symphony Vibrant Vegetable Symphony Vibrant Vegetable Symphony
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
  • Fresh spinach
  • Broccoli florets
  • Red bell pepper strips
  • Yellow bell pepper strips
  • Red onion slices
  • Cherry tomatoes
  • Cucumber slices
  • Balsamic vinaigrette
Instructions
  1. In a large bowl, combine the spinach, broccoli florets, red and yellow bell pepper strips, red onion slices, cherry tomatoes, and cucumber slices.
  2. Drizzle with balsamic vinaigrette and toss to coat.
  3. Season with salt and pepper to taste (optional).
  4. Serve immediately and enjoy the vibrant flavors!
Why It Works
  • The combination of fresh, seasonal vegetables is a surefire way to create a delicious salad.
  • The balsamic vinaigrette adds a tangy dressing that ties all the flavors together.
  • The salad is easy to assemble and can be served immediately or chilled for later.