Charcuterie Board with Smoked Meats and Cheeses
A charcuterie board is a classic appetizer that is perfect for any occasion. It is a simple dish to assemble, and it can be tailored to your own personal preferences. This particular recipe features a variety of smoked meats and cheeses, as well as olives and almonds. The smokiness of the meats pairs perfectly with the richness of the cheeses, and the olives and almonds add a touch of acidity and crunch. This charcuterie board is sure to be a hit at your next party!
The charcuterie board is a dish with a long and storied history. It is believed to have originated in France in the 16th century, when it was served as a way to display the bounty of the hunt. Over time, the charcuterie board evolved into a more elaborate dish, and it became popular throughout Europe. In the 19th century, charcuterie boards were brought to the United States by French immigrants, and they quickly became a popular appetizer at parties and gatherings. Today, charcuterie boards are enjoyed all over the world, and they are a popular way to celebrate special occasions.
Charcuterie Board with Smoked Meats and Cheeses Charcuterie Board with Smoked Meats and Cheeses Charcuterie Board with Smoked Meats and Cheeses Charcuterie Board with Smoked Meats and Cheeses
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
  • Smoked ham
  • Smoked turkey
  • Salami
  • Pepperoni
  • Hard cheeses (such as cheddar, mozzarella, or Gouda)
  • Soft cheeses (such as Brie, Camembert, or goat cheese)
  • Olives
  • Almonds
Instructions
  1. Arrange the smoked meats and cheeses on a serving platter.
  2. Add the olives and almonds.
  3. Serve with crackers or breadsticks, if desired.
Why It Works
  • The combination of smoked meats and cheeses is a classic for a reason. The smokiness of the meats pairs perfectly with the richness of the cheeses.
  • The olives and almonds add a touch of acidity and crunch, which helps to balance out the richness of the meats and cheeses.
  • This charcuterie board is easy to assemble and can be tailored to your own personal preferences. You can add or remove ingredients as you like, and you can even use different types of meats and cheeses if you prefer.