Broccoli Cheddar Keto Egg Muffins

These egg muffins are a delicious and easy way to get your daily dose of vegetables and healthy fats. They're perfect for breakfast, lunch, or a snack.

Prep time: 15 | Cook time: 18 | Serves: 6

Ingredients

• Broccoli
• Eggs
• Cheddar cheese
• Salt
• Pepper
• Garlic powder
• Onion powder

Instructions

1. Preheat the air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, whisk together the eggs, cheddar cheese, salt, pepper, garlic powder, and onion powder.
3. Add the broccoli to the bowl and stir to combine.
4. Spray a muffin tin with cooking spray.
5. Fill each muffin cup with the egg mixture.
6. Air fry for 15-18 minutes, or until the eggs are set and the muffins are golden brown.
7. Let the muffins cool for a few minutes before serving.