Smoked Salmon Cream Cheese Bites

These Smoked Salmon Cream Cheese Bites are the perfect party appetizer. They're made with just a few ingredients, and they're so easy to make. Plus, they're always a hit with guests.

I first had these bites at a party a few years ago, and I was instantly hooked. They're so creamy and flavorful, and the smoked salmon adds a nice touch of smokiness. I've been making them ever since, and they're always a hit with my friends and family. I especially love serving them with crackers or bread slices.

Prep time: 15 | Cook time: 0 | Serves: 4

Ingredients

• Sliced smoked salmon
• Cream cheese, softened
• Chopped red onion
• Snipped fresh dill
• Lemon juice
• Salt
• Pepper
• Crackers or bread slices, for serving

Instructions

1. In a medium bowl, combine cream cheese, red onion, dill, lemon juice, salt, and pepper.
2. Spread the mixture onto the smoked salmon slices.
3. Roll up the smoked salmon slices and cut into bite-sized pieces.
4. Serve with crackers or bread slices.

Why It Works

• The cream cheese provides a creamy base for the bites, while the smoked salmon adds a nice touch of smokiness.
• The red onion and dill add a bit of crunch and brightness to the bites.
• The lemon juice helps to brighten the flavors of the other ingredients.
• The salt and pepper help to season the bites and bring out their flavors.
• The bites are easy to make and can be prepared in advance, making them perfect for parties.