A mezze platter is a great way to start any Mediterranean meal. It's a collection of small dishes that can be served as appetizers or snacks, and it's a great way to sample a variety of flavors. This platter includes hummus, baba ghanoush, tabbouleh, falafel, marinated olives, stuffed grape leaves, pita bread, and vegetable crudités.
The history of the mezze platter is long and winding, dating back to the ancient civilizations of the Mediterranean region. The word "mezze" comes from the Arabic word "maza," which means "to taste." Mezze platters were originally served as a way to welcome guests and offer them a variety of small dishes to choose from. Over time, mezze platters became a popular way to start any meal, and they are now enjoyed all over the world.
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
Hummus
Baba ghanoush
Tabbouleh
Falafel
Marinated olives
Stuffed grape leaves
Pita bread
Vegetable crudités
Instructions
Arrange the hummus, baba ghanoush, tabbouleh, falafel, olives, and grape leaves on a platter.
Serve with pita bread and vegetable crudités.
Enjoy!
Why It Works
The combination of flavors and textures on a mezze platter is irresistible. The creamy hummus, the smoky baba ghanoush, the tangy tabbouleh, the crispy falafel, and the salty olives all come together to create a truly unforgettable experience.
The variety of dishes on a mezze platter makes it a great option for any occasion. Whether you're hosting a party or just looking for a light snack, a mezze platter is sure to please everyone.
Mezze platters are easy to make and can be customized to your liking. You can add or remove dishes as you please, and you can adjust the seasonings to your taste.