This refreshing raspberry and mint infused water is the perfect way to cool down on a hot day. The raspberries add a touch of sweetness, while the mint leaves provide a refreshing burst of flavor. This water is also a great way to get your daily dose of fruits and vegetables.
I first came up with this recipe when I was looking for a way to use up some leftover raspberries. I had tried making raspberry lemonade, but it was too sweet for my taste. I then tried adding some mint leaves to the water, and the result was amazing! The mint leaves added a refreshing twist to the water, and the raspberries provided just the right amount of sweetness. I've been making this water ever since, and it's always a hit with my friends and family.
Prep time: 5 | Cook time: 0 | Serves: 4
Ingredients
1 cup raspberries
1/2 cup mint leaves
8 cups water
Instructions
Combine the raspberries, mint leaves, and water in a pitcher.
Stir until the raspberries are crushed.
Refrigerate for at least 2 hours, or overnight.
Serve over ice.
Why It Works
The raspberries add a touch of sweetness to the water without making it too sugary.
The mint leaves provide a refreshing burst of flavor that helps to balance out the sweetness of the raspberries.
The water is hydrating and refreshing, and it's a great way to get your daily dose of fruits and vegetables.