This is a simple but flavorful recipe for cumin cayenne spiced lamb chops. The cumin and cayenne give the lamb a warm and spicy flavor, while the garlic and parsley add a touch of brightness. The chops are seared in a hot skillet until they are cooked to your desired level of doneness. Serve with your favorite sides, such as rice, roasted vegetables, or a simple green salad.
Lamb chops are a classic dish that can be enjoyed in many different ways. This recipe for cumin cayenne spiced lamb chops is a simple but flavorful take on this classic dish. The cumin and cayenne give the lamb a warm and spicy flavor, while the garlic and parsley add a touch of brightness. The chops are seared in a hot skillet until they are cooked to your desired level of doneness. Serve with your favorite sides, such as rice, roasted vegetables, or a simple green salad.
Prep time: 10 | Cook time: 10 | Serves: 2
Ingredients
4 lamb chops
1 tsp cumin powder
1/2 tsp cayenne pepper
1/2 tsp sea salt
1/4 tsp black pepper
1 tbsp olive oil
2 cloves of garlic, minced
1 tbsp fresh parsley, chopped
Instructions
In a small bowl, mix cumin powder, cayenne pepper, sea salt, and black pepper.
Rub the spice mixture onto both sides of the lamb chops.
Heat olive oil in a skillet over medium-high heat.