These Coconut Almond Butter Bites are the perfect healthy snack or dessert. They're made with just a few simple ingredients, and they're packed with flavor. The coconut and almond butter give them a rich and satisfying taste, and the maple syrup adds a touch of sweetness. These bites are also gluten-free, dairy-free, and vegan, so they're a great option for people with dietary restrictions.
I first came up with the idea for these Coconut Almond Butter Bites when I was looking for a healthy snack that would satisfy my sweet tooth. I had some shredded coconut and almond butter on hand, so I decided to experiment with them. I added some maple syrup, coconut oil, vanilla extract, and cinnamon, and the result was these delicious bites. I've been making them ever since, and I love sharing them with friends and family.
Prep time: 15 | Cook time: 0 | Serves: 12
Ingredients
1 cup shredded unsweetened coconut
1/2 cup almond butter
1/4 cup maple syrup
2 tablespoons coconut oil, melted
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon sea salt
1 tablespoon chopped almonds, for garnish (optional)
Instructions
Line a baking sheet with parchment paper.
In a large bowl, combine the coconut, almond butter, maple syrup, coconut oil, vanilla extract, cinnamon, and salt.
Stir until well combined.
Use a tablespoon to scoop the mixture into 1-inch balls.
Place the balls on the prepared baking sheet.
Garnish with chopped almonds, if desired.
Refrigerate for at least 2 hours, or overnight.
Enjoy!
Why It Works
The combination of coconut and almond butter gives these bites a rich and satisfying flavor.
The maple syrup adds a touch of sweetness, without being too overpowering.
The coconut oil helps to bind the ingredients together and gives the bites a smooth texture.
The vanilla extract and cinnamon add a touch of warmth and spice.