Autumn Abundance Biryani
This autumn abundance biryani is a flavorful and hearty dish that is perfect for a fall meal. The rice is cooked in a flavorful broth with garam masala and turmeric, and the roasted vegetables add a sweet and savory contrast. This dish is sure to please everyone at your table.
Biryani is a classic Indian dish that is made with rice, vegetables, and meat. The dish is believed to have originated in Persia, and it has been popular in India for centuries. There are many different variations of biryani, but this autumn abundance biryani is a unique and delicious take on the classic dish. The use of fall vegetables, such as butternut squash, sweet potatoes, carrots, and Brussels sprouts, gives this biryani a unique and seasonal flavor. The garam masala and turmeric add a warm and earthy flavor to the dish, and the roasted vegetables add a sweet and savory contrast. This biryani is sure to please everyone at your table.
Autumn Abundance Biryani Autumn Abundance Biryani Autumn Abundance Biryani Autumn Abundance Biryani
Prep time: 15 | Cook time: 30 | Serves: 4
Ingredients
  • 1 cup basmati rice
  • 2 cups vegetable broth
  • 1 cup chopped butternut squash
  • 1 cup chopped sweet potatoes
  • 1 cup chopped carrots
  • 1 cup chopped Brussels sprouts
  • 1 teaspoon garam masala
  • 1 teaspoon ground turmeric
Instructions
  1. Rinse the rice and set aside.
  2. Heat the vegetable broth in a pot.
  3. Add the rice, garam masala, and turmeric to the pot. Bring to a boil, then reduce heat to low.
  4. Cover and simmer for 15 minutes, or until the rice is tender and the liquid has been absorbed.
  5. While the rice is cooking, roast the vegetables on a baking sheet at 400°F for 15-20 minutes, or until tender.
  6. Fluff the rice with a fork and add the roasted vegetables.
  7. Stir to combine and serve warm.
Why It Works
  • The use of fall vegetables, such as butternut squash, sweet potatoes, carrots, and Brussels sprouts, gives this biryani a unique and seasonal flavor.
  • The garam masala and turmeric add a warm and earthy flavor to the dish.
  • The roasted vegetables add a sweet and savory contrast.
  • This biryani is sure to please everyone at your table.