Strawberry Serenade

This strawberry serenade is a refreshing, creamy, and satisfying treat that is perfect for a hot summer day. The combination of sweet strawberries, creamy coconut milk, and crunchy granola is sure to please everyone.

The inspiration for this recipe came to me on a hot summer day when I was craving something sweet and refreshing. I had some fresh strawberries in the fridge, and I decided to experiment with them. I blended them with some coconut milk, honey, and vanilla extract, and the result was amazing! The frozen mixture was smooth and creamy, with just the right amount of sweetness. I topped it with some granola for added crunch, and it was the perfect summer treat.

Prep time: 5 | Cook time: 0 | Serves: 4

Ingredients

• 1 cup fresh or frozen strawberries
• 1 can (13.5 ounces) full-fat coconut milk
• 1/4 cup granola
• 1 tablespoon honey
• 1 teaspoon vanilla extract
• Pinch of sea salt

Instructions

1. In a blender, combine the strawberries, coconut milk, honey, vanilla extract, and salt. Blend until smooth.
2. Pour the mixture into a freezer-safe container.
3. Freeze for at least 4 hours, or overnight.
4. When ready to serve, scoop the frozen mixture into bowls and top with granola.

Why It Works

• The strawberries provide a natural sweetness and tartness to the smoothie.
• The coconut milk adds a creamy and rich flavor to the smoothie.
• The honey adds a touch of sweetness to the smoothie.
• The vanilla extract adds a depth of flavor to the smoothie.
• The sea salt helps to balance out the sweetness of the smoothie.