Turmeric Jalapeno Glazed Lamb
Turmeric Jalapeno Glazed Lamb is a flavorful and easy-to-make dish that is perfect for a weeknight meal. The lamb chops are seasoned with a blend of turmeric, jalapeno, garlic, coconut aminos, and honey and then roasted in the oven until cooked through. The result is a tender and juicy lamb chop with a slightly spicy and tangy glaze. Serve with your favorite sides and enjoy!
This recipe is inspired by the flavors of Indian cuisine. Turmeric is a common spice in Indian cooking, and it gives the lamb chops a beautiful golden color and a slightly earthy flavor. Jalapeno adds a bit of heat to the dish, while garlic and coconut aminos add depth of flavor. Honey helps to balance out the other flavors and adds a touch of sweetness. The result is a delicious and flavorful dish that is sure to impress your family and friends.
Turmeric Jalapeno Glazed Lamb Turmeric Jalapeno Glazed Lamb Turmeric Jalapeno Glazed Lamb Turmeric Jalapeno Glazed Lamb
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 2 lbs lamb chops
  • 1 tbsp olive oil
  • 1 jalapeno, minced
  • 2 cloves garlic, minced
  • 1 tsp ground turmeric
  • 1/4 cup coconut aminos
  • 2 tbsp honey
  • Salt and pepper to taste
Instructions
  1. Preheat the oven to 400°F.
  2. Season the lamb chops with salt and pepper.
  3. In a small saucepan, heat the olive oil over medium heat.
  4. Add the jalapeno and garlic, sauté until fragrant.
  5. Stir in the turmeric, coconut aminos, and honey to make the glaze.
  6. Brush the glaze over the lamb chops.
  7. Place the lamb chops on a baking sheet and roast in the oven for 15-20 minutes, or until cooked to your desired level of doneness.
  8. Serve hot and enjoy!
Why It Works
  • The combination of turmeric, jalapeno, garlic, coconut aminos, and honey creates a flavorful glaze that is both sweet and spicy.
  • Roasting the lamb chops in the oven helps to create a tender and juicy interior.
  • This dish is easy to make and can be prepared in under 30 minutes.