Yogurt Parfait with Fruit Compote and Crunchy Granola
Yogurt Parfait with Fruit Compote and Crunchy Granola is a classic breakfast or snack that is easy to make and can be customized to your liking. The parfait is made with layers of plain Greek yogurt, fresh berries, chopped nuts, granola, honey, and cinnamon. The yogurt provides a creamy and tangy base, while the berries add a burst of sweetness and tartness. The nuts add a bit of crunch and texture, and the granola provides a hearty and satisfying finish. The honey and cinnamon add a touch of sweetness and warmth to the parfait.
The yogurt parfait is a relatively modern invention, dating back to the early 20th century. The first parfaits were made with layers of ice cream, fruit, and whipped cream. Over time, the parfait evolved to include yogurt, granola, and other healthy ingredients. Today, the yogurt parfait is a popular breakfast or snack option around the world.
Prep time: 5 | Cook time: 0 | Serves: 1
Ingredients
1 cup plain Greek yogurt
1/2 cup fresh berries (such as strawberries, raspberries, or blueberries)
1/4 cup chopped nuts
1/4 cup granola
1 tablespoon honey
1/4 teaspoon ground cinnamon
Instructions
In a glass, layer the yogurt, berries, nuts, granola, honey, and cinnamon.
Repeat layers until the glass is full.
Enjoy!
Why It Works
The combination of creamy yogurt, sweet berries, crunchy nuts, and hearty granola creates a delicious and satisfying parfait that is perfect for breakfast or a snack.
The layers of different textures and flavors keep the parfait interesting to eat.
The yogurt provides a good source of protein and calcium, while the berries are a good source of vitamins and antioxidants.
The nuts add a bit of healthy fat and protein, and the granola provides a good source of fiber.