Yogurt Parfait with Granola, Berries, and Honey

Here's a classic yogurt parfait recipe that's easy to make and packed with flavor. It's the perfect way to start your day or enjoy as a healthy snack. The combination of creamy yogurt, crunchy granola, sweet berries, and a drizzle of honey is irresistible.

The yogurt parfait is a classic breakfast or snack that has been enjoyed for centuries. The earliest known yogurt parfaits were made in the Middle East, where yogurt was combined with nuts, honey, and fruit. The parfait was introduced to Europe in the 16th century, and it quickly became a popular dessert. In the 19th century, the parfait was introduced to the United States, where it became a popular breakfast food. Today, the parfait is enjoyed all over the world, and there are many different variations on the classic recipe.

Prep time: 5 | Cook time: 0 | Serves: 1

Ingredients

• 1 cup low-fat yogurt
• 1/2 cup granola
• 1/2 cup berries
• 1 tablespoon honey

Instructions

1. Layer the yogurt, granola, and berries in a glass or jar.
2. Drizzle with honey.
3. Enjoy!

Why It Works

• The combination of creamy yogurt, crunchy granola, sweet berries, and a drizzle of honey is irresistible.
• The yogurt provides a good source of protein and calcium, while the granola provides fiber and whole grains.
• The berries add a touch of sweetness and antioxidants, while the honey adds a touch of sweetness and flavor.