Asian Noodle Salad with Peanut Dressing

This vibrant noodle salad is packed with fresh vegetables, tender noodles, and a creamy peanut dressing. It's a quick and easy meal that's perfect for lunch, dinner, or even a potluck.

Prep time: 15 | Cook time: 10 | Serves: 4

Ingredients

• 1 pound spaghetti noodles
• 1/2 cup chopped red bell pepper
• 1/2 cup chopped green bell pepper
• 1/2 cup chopped carrots
• 1/2 cup chopped cucumber
• 1/2 cup chopped red onion
• 1/2 cup chopped cilantro
• 1/2 cup chopped peanuts

Instructions

1. Cook the noodles according to package directions.
2. Drain the noodles and rinse with cold water.
3. In a large bowl, combine the noodles, vegetables, and peanuts.
4. In a small bowl, whisk together the peanut butter, soy sauce, rice vinegar, sesame oil, and sugar.
5. Pour the dressing over the noodle mixture and toss to coat.
6. Serve immediately or chill for later.