Refreshing Watermelon and Feta Salad

This refreshing watermelon and feta salad is the perfect way to cool down on a hot summer day. The combination of sweet watermelon, salty feta, and fragrant mint is irresistible. And it's so easy to make, you'll be able to whip it up in no time.

Watermelon and feta salad is a classic combination that has been enjoyed for centuries. The first recorded recipe for this salad dates back to the 16th century, and it has been a popular dish in the Mediterranean region ever since. Over the years, the salad has been adapted to suit different tastes and preferences. Some recipes call for adding other ingredients, such as cucumbers, tomatoes, or olives. Others use different types of cheese, such as goat cheese or mozzarella. But the basic combination of watermelon and feta remains the same.

Prep time: 15 | Cook time: 0 | Serves: 4

Ingredients

• 1 small watermelon, cut into 1-inch cubes
• 1 cup crumbled feta cheese
• 1/2 cup chopped mint
• 1/4 cup chopped red onion
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• Salt and pepper to taste

Instructions

1. In a large bowl, combine the watermelon, feta cheese, mint, and red onion.
2. Drizzle with olive oil and lemon juice, and season with salt and pepper to taste.
3. Toss to combine and serve immediately.

Why It Works

• The combination of sweet watermelon and salty feta is a classic for a reason. The two flavors complement each other perfectly, creating a refreshing and satisfying salad.
• The mint adds a refreshing flavor to the salad, and it also helps to balance out the sweetness of the watermelon and the saltiness of the feta.
• The red onion adds a bit of crunch and sharpness to the salad, and it also provides a nice contrast to the other ingredients.
• The olive oil and lemon juice help to bring all of the flavors together and create a cohesive salad.